Sourcing Fine & Rare Wines
American, French and Italian
~Angry Wine Merchant
"I'm not an alcoholic, I'm a collector"
top Bordeaux wineries
Grands Crus Classés de Médoc of 1855
Newly Acquired
2018 Château d'Yquem 'Y' Ygrec
2016 Screaming Eagle
2018 Masseto Toscana IGT
2019 Screaming Eagle
2018 Château Mouton Rothschild
2003 Harlan Estate
2018 Screaming Eagle
2005 Harlan Estate
2015 Château Angélus
2006 Masseto Toscana IGT
2018 Château Cos d'Estournel
2012 Scarecrow
2006 Tenuta San Guido Sassicaia
2007 Solaia
1998 Ornellaia
2013 Château d'Yquem
2012 Dom Pérignon
2018 Luce della Vite Luce
2016 Château Angélus
2014 Château Angélus
2014 Opus One
2017 Ridge Vineyards Monte Bello
2016 Opus One
2018 Opus One
2012 Scarecrow
2019 Bryant Family Vineyard
2003 Harlan Estate
2005 Harlan Estate
2007 Harlan Estate
2016 Screaming Eagle
2018 Screaming Eagle
2019 Screaming Eagle
The Ones Who Judge...
Professional Wine Critics
Vinous
Antonio Galloni
At the intersection of media and technology, Vinous is Antonio Galloni’s vision of a modern-day wine publication. Vinous’s team of renowned critics and writers offers in depth coverage of new releases, retrospectives and verticals of older wines, videos with winemakers, interactive maps, restaurant recommendations and more, all published in a continual, daily stream of articles. Today Vinous has subscribers in over 100 countries and is one of the most respected wine publications in the world.
Jeb Dunnuck
In 2013, after being approached by Robert Parker to join The Wine Advocate team, Jeb gave up his engineering career and wrote full-time for the Wine Advocate. Described as a younger version of himself by Robert M. Parker Jr., Dunnuck was the leading reviewer for California, Washington and Southern France from 2013 to 2017, publishing more reviews than any other professional reviewer.
In 2017, Jeb decided to leave the Wine Advocate and go back to his roots as an independent wine critic, launching his own publication JebDunnuck.com.
The Wine Advocate
Robert M. Parker, Jr.
In 1979, the name of Robert Parker’s magazine was changed to The Wine Advocate. In 1983 Parker’s, controversial glowing reviews of the 1982 Bordeaux vintage, tasted from barrels in the wineries, created a stir among most other major wine writers who felt the vintage was too ripe and the wines wouldn’t age. When Parker turned out to be right about the greatness of this vintage, his reputation and subscriber base soared. By 1984 he was able to leave his law career to focus on The Wine Advocate and wine full-time.
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