JD
98
Jeb Dunnuck
The 2016 Cabernet Sauvignon comes all from the estate on Pritchard Hill and was brought up mostly in new French oak. It’s an extraordinary wine in every aspect, revealing a saturated purple color, full body, thrilling depth and richness, and a classic perfume of crème de cassis, black cherry liqueur, graphite, and an incredibly floral component. This is a majestic Cabernet Sauvignon that grows on you with time in the glass. It offers incredible elegance and purity as well as serious amounts of underlying structure, some subtle oak, and a wealth of tannins. Tasting date: January 31, 2019. Drinking window: 2019-2049.
RP
100
Robert Parker Wine Advocate
Composed of 100% Cabernet Sauvignon entirely from the Pritchard Hill estate and aged in 90% new oak, the 2016 Cabernet Sauvignon is deep garnet-purple colored and has a disarmingly profound red roses and red and black currant nose with wild blueberries and yeast extract accents plus tapenade, tilled soil, subtle exotic spices and pencil shavings and the faintest waft of lavender. The palate is ethereal in its weight with a medium to full-body supported by firm yet perfectly ripe, grainy tannins structuring the tightly wound savory layers and leading to a very long, fragrant earth finish. So poised, so classy, so Bryant.
Bryant Family knocks it out of the park with their lineup of bold, sultry and impeccably polished 2016s. These were tasted in September 2018 with Bettina Bryant and the estate’s new winemaker, Kathryn “KK” Carothers, who had formerly done an internship here before assuming a role at ADAMVS as winemaker. Earlier this year, Carothers returned to Bryant to join the A-Team of Michel Rolland (consulting oenologist) and David Abreu (vineyard manager). Also new this year is a minuscule production (500 bottles only) of the estate’s finest Cabernet Franc, revealing the absolute essence of the perfume and minerality that this very special vineyard has to offer. Reviewed by Lisa Perrotti-Brown. Issue date October 29, 2018. Drinking window 2021-2050.
V
99
Vinous
Bryant's 2016 Cabernet Sauvignon is majestic. Soaring aromatics and silky, lacy textural nuances speak to finesse above all else. Polished and utterly impeccable, the 2016 builds on the success the estate first reached in 2014 and takes it to a very natural conclusion. Crème de cassis, blackberry jam, chocolate, mint and wild flowers all grace the palate, with impossibly silky, fine tannins that accentuate the wine's pure elegance. So many Napa Cabernets reveal themselves with ease, but the 2016 Bryant is a wine that brings the taster in, and only starts to show all of its cards with time. Reviewed by Antonio Galloni. Tasting date: October 2018. Drinking window: 2024-2041.