WINEMAKER NOTES
2021 Domaine du Clos de Tart 'Clos de Tart' Grand Cru Monopole, Cote de Nuits, France
2021 VINTAGE AT THE ESTATE
2021 was a cool and late vintage.
The season began with a significant water deficit. Indeed, the weather was particularly dry from November until April.
Unseasonably warm conditions at the beginning of April kickstarted vegetative growth but this was stopped in its tracks by a brutal drop in temperatures accompanied by a snowy spell. After this cold snap, temperatures increased but very slowly so budburst only occurred around 20th April, which was two-weeks later than in 2020.
Weather conditions then continued to be cooler than normal, slowing down the development of the vines. Growth sped up significantly at the beginning of June, thanks to the return of seasonal temperatures and abundant May rainfall. The flowering process took place quickly and was completed in just one week starting on 10th June, though this was three-weeks later than in 2020.
Summer remained cool and wet and only 75% of berries had changed colour by the end of August. Fortunately, the return of fine weather at the end of August and the beginning of September helped the berries reach optimal maturity by the time harvest was on the horizon.
Picking started on Monday 20th September, which was roughly a month later than in 2020, demonstrating the late nature of this vintage. Harvest lasted for 6 days and took place in good conditions.
KEY FEATURES
Average alcohol content
13.5 %
Harvest
20th-26th SEPTEMBER
Ageing
65% NEW OAK
Bud burst
20th APRIL
Yield
25.2 HL/HA
Bottling
SUMMER 2023
Full Flowering
10th JUNE
Percentage of whole bunches
55 %
Shipping Information
Domestic Shipping
We currently ship to all U.S. states where the shipment of alcohol is legally permitted. Orders are fulfilled via UPS so please plan with their schedule.
Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after 2:00 p.m. on Thursday through Sunday will ship the following Monday.
Same-day delivery may be available within the Los Angeles Metro area if placed before noon. Please contact us at (626) 714-7006 to arrange expedited local service.
Packaging & Warm/Cold Weather Shipping
To protect wine quality, all orders are packed in EPS foam shippers, with gel packs when necessary. During extreme hot and cold days, we recommend selecting Next Day Air service. If Ground shipping is selected during extreme temperatures, a signed waiver may be required to release us from liability due to temperature exposure.
For OWC (Original Wooden Case) orders, bottles are removed and shipped in foam for safety. The wooden case ships separately via Ground unless otherwise requested.
Weather Holds & Free Storage
In periods of extreme weather, we reserve the right to delay shipment until safe conditions return. If you request immediate shipment during such periods, you must confirm in writing and acknowledge that you waive any condition guarantees.
We also offer complimentary temperature-controlled storage for up to 6 months from the date of purchase. Select the “Hold for Weather” option at checkout and we will coordinate shipping at a later date.
Insurance
We provide free shipping insurance for loss or visible damage during transit, per carrier terms and conditions.
Adult Signature Required
All shipments of alcohol require an adult signature (21+) upon delivery. Carriers will not release packages without adult authorization. Additional charges may apply for re-delivery, redirection, or failed delivery attempts.
Shipping Address Accuracy
Orders are shipped to the exact shipping address provided at checkout. Angry Wine Merchant is not responsible for errors or omissions in the address submitted by the customer. If a package is delayed, returned, or misdelivered due to incorrect shipping details, the customer assumes full responsibility. Additional shipping fees may apply if re-shipment is required. By placing an order, you confirm that the shipping address entered is correct and agree to these terms.
States We Ship To
We ship to the following U.S. states:
Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), Wyoming (WY)
*******************************
International Shipping
We do offer international shipping where legally allowed. For details, click here or contact us directly.
2021 Domaine du Clos de Tart 'Clos de Tart' Grand Cru Monopole, Cote de Nuits, France
2021 VINTAGE AT THE ESTATE
2021 was a cool and late vintage.
The season began with a significant water deficit. Indeed, the weather was particularly dry from November until April.
Unseasonably warm conditions at the beginning of April kickstarted vegetative growth but this was stopped in its tracks by a brutal drop in temperatures accompanied by a snowy spell. After this cold snap, temperatures increased but very slowly so budburst only occurred around 20th April, which was two-weeks later than in 2020.
Weather conditions then continued to be cooler than normal, slowing down the development of the vines. Growth sped up significantly at the beginning of June, thanks to the return of seasonal temperatures and abundant May rainfall. The flowering process took place quickly and was completed in just one week starting on 10th June, though this was three-weeks later than in 2020.
Summer remained cool and wet and only 75% of berries had changed colour by the end of August. Fortunately, the return of fine weather at the end of August and the beginning of September helped the berries reach optimal maturity by the time harvest was on the horizon.
Picking started on Monday 20th September, which was roughly a month later than in 2020, demonstrating the late nature of this vintage. Harvest lasted for 6 days and took place in good conditions.
KEY FEATURES
Average alcohol content
13.5 %
Harvest
20th-26th SEPTEMBER
Ageing
65% NEW OAK
Bud burst
20th APRIL
Yield
25.2 HL/HA
Bottling
SUMMER 2023
Full Flowering
10th JUNE
Percentage of whole bunches
55 %
2021 Domaine du Clos de Tart 'Clos de Tart' Grand Cru Monopole, Cote de Nuits, France
2021 VINTAGE AT THE ESTATE
2021 was a cool and late vintage.
The season began with a significant water deficit. Indeed, the weather was particularly dry from November until April.
Unseasonably warm conditions at the beginning of April kickstarted vegetative growth but this was stopped in its tracks by a brutal drop in temperatures accompanied by a snowy spell. After this cold snap, temperatures increased but very slowly so budburst only occurred around 20th April, which was two-weeks later than in 2020.
Weather conditions then continued to be cooler than normal, slowing down the development of the vines. Growth sped up significantly at the beginning of June, thanks to the return of seasonal temperatures and abundant May rainfall. The flowering process took place quickly and was completed in just one week starting on 10th June, though this was three-weeks later than in 2020.
Summer remained cool and wet and only 75% of berries had changed colour by the end of August. Fortunately, the return of fine weather at the end of August and the beginning of September helped the berries reach optimal maturity by the time harvest was on the horizon.
Picking started on Monday 20th September, which was roughly a month later than in 2020, demonstrating the late nature of this vintage. Harvest lasted for 6 days and took place in good conditions.
KEY FEATURES
Average alcohol content
13.5 %
Harvest
20th-26th SEPTEMBER
Ageing
65% NEW OAK
Bud burst
20th APRIL
Yield
25.2 HL/HA
Bottling
SUMMER 2023
Full Flowering
10th JUNE
Percentage of whole bunches
55 %
オプションを選択
