2020 Chateau Les Carmes Haut-Brion
Red Bordeaux Blend
France / Bordeaux / Graves / Pessac-Leognan
WINEMAKER NOTES
2020 Chateau Les Carmes Haut-Brion, Pessac-Leognan, France
Les Carmes Haut-Brion
Among the classic elegance of Pessac-Léognan, the Carmes top wine has carved out its own niche. Unprecedented proportions of Cabernet Franc offer a silky power which is then supported by the intensity of Cabernet Sauvignon. Within this structure, Merlot develops rounded and refined fruitiness: balance is the order of the day, ensuring a style that is complex and delicious in equal measures.
Assemblage :
40% Cabernet Franc
34% Cabernet Sauvignon
26% Merlot
VINEYARDS
Surface area planted in 2020: 30.75 ha.
Plots used to make the Grand Vin: 7.60 ha.
Plantation density: 10,000 vines / ha.
Average age of the vines in 2020: 43 years-old
Soil types: Mindel graves on clay and limestone
Harvesting: 100% hand-picked
Harvest dates: 14th September – 26th September 2020
VINIFICATION TECHNIQUES
Vats used: Thermoregulated tanks: Tronconic stainless steel tanks (60Hl) • Wooden tanks (76 Hl) • Concrete tanks (50 Hl)
Initial fermentation: 35 days
Malolactic fermentation in the barrels: Partial
Barrel maturing: 80% new oak barrels 11% foudres 9% terracotta amphorae
Duration: 24 months
Noteworthy features of the vinification and / or maturing processes: All vats vinified without crushing, and partly by whole bunch fermentation.
Composition of the wine: 13.5% alc. / 3.62 pH
Shipping Information
Domestic Shipping
We currently ship to all U.S. states where the shipment of alcohol is legally permitted. Orders are fulfilled via UPS so please plan with their schedule.
Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after 2:00 p.m. on Thursday through Sunday will ship the following Monday.
Same-day delivery may be available within the Los Angeles Metro area if placed before noon. Please contact us at (626) 714-7006 to arrange expedited local service.
Packaging & Warm/Cold Weather Shipping
To protect wine quality, all orders are packed in EPS foam shippers, with gel packs when necessary. During extreme hot and cold days, we recommend selecting Next Day Air service. If Ground shipping is selected during extreme temperatures, a signed waiver may be required to release us from liability due to temperature exposure.
For OWC (Original Wooden Case) orders, bottles are removed and shipped in foam for safety. The wooden case ships separately via Ground unless otherwise requested.
Weather Holds & Free Storage
In periods of extreme weather, we reserve the right to delay shipment until safe conditions return. If you request immediate shipment during such periods, you must confirm in writing and acknowledge that you waive any condition guarantees.
We also offer complimentary temperature-controlled storage for up to 6 months from the date of purchase. Select the “Hold for Weather” option at checkout and we will coordinate shipping at a later date.
Insurance
We provide free shipping insurance for loss or visible damage during transit, per carrier terms and conditions.
Adult Signature Required
All shipments of alcohol require an adult signature (21+) upon delivery. Carriers will not release packages without adult authorization. Additional charges may apply for re-delivery, redirection, or failed delivery attempts.
Shipping Address Accuracy
Orders are shipped to the exact shipping address provided at checkout. Angry Wine Merchant is not responsible for errors or omissions in the address submitted by the customer. If a package is delayed, returned, or misdelivered due to incorrect shipping details, the customer assumes full responsibility. Additional shipping fees may apply if re-shipment is required. By placing an order, you confirm that the shipping address entered is correct and agree to these terms.
States We Ship To
We ship to the following U.S. states:
Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), Wyoming (WY)
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International Shipping
We do offer international shipping where legally allowed. For details, click here or contact us directly.
2020 Chateau Les Carmes Haut-Brion, Pessac-Leognan, France
Les Carmes Haut-Brion
Among the classic elegance of Pessac-Léognan, the Carmes top wine has carved out its own niche. Unprecedented proportions of Cabernet Franc offer a silky power which is then supported by the intensity of Cabernet Sauvignon. Within this structure, Merlot develops rounded and refined fruitiness: balance is the order of the day, ensuring a style that is complex and delicious in equal measures.
Assemblage :
40% Cabernet Franc
34% Cabernet Sauvignon
26% Merlot
VINEYARDS
Surface area planted in 2020: 30.75 ha.
Plots used to make the Grand Vin: 7.60 ha.
Plantation density: 10,000 vines / ha.
Average age of the vines in 2020: 43 years-old
Soil types: Mindel graves on clay and limestone
Harvesting: 100% hand-picked
Harvest dates: 14th September – 26th September 2020
VINIFICATION TECHNIQUES
Vats used: Thermoregulated tanks: Tronconic stainless steel tanks (60Hl) • Wooden tanks (76 Hl) • Concrete tanks (50 Hl)
Initial fermentation: 35 days
Malolactic fermentation in the barrels: Partial
Barrel maturing: 80% new oak barrels 11% foudres 9% terracotta amphorae
Duration: 24 months
Noteworthy features of the vinification and / or maturing processes: All vats vinified without crushing, and partly by whole bunch fermentation.
Composition of the wine: 13.5% alc. / 3.62 pH
2020 Chateau Les Carmes Haut-Brion, Pessac-Leognan, France
Les Carmes Haut-Brion
Among the classic elegance of Pessac-Léognan, the Carmes top wine has carved out its own niche. Unprecedented proportions of Cabernet Franc offer a silky power which is then supported by the intensity of Cabernet Sauvignon. Within this structure, Merlot develops rounded and refined fruitiness: balance is the order of the day, ensuring a style that is complex and delicious in equal measures.
Assemblage :
40% Cabernet Franc
34% Cabernet Sauvignon
26% Merlot
VINEYARDS
Surface area planted in 2020: 30.75 ha.
Plots used to make the Grand Vin: 7.60 ha.
Plantation density: 10,000 vines / ha.
Average age of the vines in 2020: 43 years-old
Soil types: Mindel graves on clay and limestone
Harvesting: 100% hand-picked
Harvest dates: 14th September – 26th September 2020
VINIFICATION TECHNIQUES
Vats used: Thermoregulated tanks: Tronconic stainless steel tanks (60Hl) • Wooden tanks (76 Hl) • Concrete tanks (50 Hl)
Initial fermentation: 35 days
Malolactic fermentation in the barrels: Partial
Barrel maturing: 80% new oak barrels 11% foudres 9% terracotta amphorae
Duration: 24 months
Noteworthy features of the vinification and / or maturing processes: All vats vinified without crushing, and partly by whole bunch fermentation.
Composition of the wine: 13.5% alc. / 3.62 pH
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