2018 Tenuta San Guido - Angry Wine Merchant 2018 Tenuta San Guido - Angry Wine Merchant 2018 Tenuta San Guido Sassicaia Bolgheri, Tuscany, Italy 2018 Tenuta San Guido - Angry Wine Merchant 2018 Tenuta San Guido - Angry Wine Merchant
2018 Tenuta San Guido - Angry Wine Merchant
2018 Tenuta San Guido - Angry Wine Merchant
2018 Tenuta San Guido - Angry Wine Merchant
2018 Tenuta San Guido - Angry Wine Merchant

2018 Sassicaia

Cabernet Sauvignon - Cabernet Franc

Italy / Tuscany / Bolgheri  / DOC Bolgheri Sassicaia

$275
RP 97
V 97
Size:
Quantity:

2018 Tenuta San Guido Sassicaia Bolgheri, Tuscany, Italy

HARVEST NOTE

The 2018 vintage was a classic year for Sassicaia. Autumn and early winter were characterized by temperatures above seasonal norm with sporadic rains, sometimes alluvial. This situation that lasted until February, with greater intensity of rain and some snow at the highest altitudes. The situation was radically changed by "Burian", a wind from Siberia that in the last week of February, caused temperatures to drop well below zero, accompanied by snowfalls, even in Bolgheri. A situation that had not occurred for years, with day and night temperatures that for over a week have always remained between 28 and 41 °F. From an agronomic point of view, this was positive in causing the vegetative stop and eliminating the parasites of the vine. It also helped feeding the water reserves.

TASTING NOTE

The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. This new release gives you much pleasure to await.

FOOD PAIRING

Pair with rich flavors like braised meats, osso bucco and aged, hard cheeses.

TECHNICAL DATA

GRAPES: 85% Cabernet Sauvignon, 15% Cabernet Franc
APPELLATION: Bolgheri Sassicaia DOC
PH: 3.46
ACIDITY: 5.85 g/l
ABV: 14%
AGING: At the end of the malolactic fermentation, the wine was placed in French oak barrels, (for almost two third new wood and the rest, first and second passage) where it spent a period of aging of 24 months.
RESIDUAL SUGAR: 0.20 g/l

 

POINTS OF DISTINCTION

  • So successful it was granted its own appellation Bolgheri Sassicaia DOC in 1994
  • A dense, complex wine of legendary longevity
  • The first Super Tuscan, debuted in 1968
RP 97

Robert Parker Wine Advocate

(Rating 97+) This is a classic vintage of an Italian icon now celebrating its 50th vintage. The Tenuta San Guido 2018 Bolgheri Sassicaia lays out a familiar blueprint that borrows from the proven track record of this landmark estate that extends into the hills just beyond the Tyrrhenian shores of Tuscany. This vintage is crystalline and pure in its delivery, and if you are familiar with previous editions, it is impossible to mistake this wine for anything but Sassicaia. The growing season started off cool and wet but turned to warm and dry conditions comfortably before the harvest. Cabernet Sauvignon with Cabernet Franc in a supporting role deliver a graceful mid-weight texture that holds back style-wise in terms of phenolic density. The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. This new release gives you much pleasure to await. Reviewed by Monica Larner. Issue date: January 14, 2021. Drinking window: 2024-2045
V 97

Vinous

The 2018 Sassicaia is fabulous. Bright and beautifully poised, the 2018 opens with brilliant aromatics that make a strong first impression. Delicate and light on its feet, the 2018 is a regal wine that is going to need a number of years to come into its own. Sassicaia is the most finessed of Bolgheri’s top wines. That is very much the case in 2018 as well. I loved it. A cold winter led to a late spring and delayed start to the year. May and June saw some heat, but only moderate temperatures. Only July was truly warm, with minimal diurnal shifts. Cool winds arrived again in August, and temperatures dropped quickly, especially at night. Mid-August saw some rain. Harvest started on September 7 with the Franc and wrapped up on the 29th with the last of Cabernet Sauvignon. The year favored the estate’s oldest vineyards, those on hillside sites. The 2018 spent 19 months in oak, two-thirds new, a bit more new oak than the norm. The blend is 90% Cabernet Sauvignon and 10% Franc, a bit less Franc than is often the case, as Franc suffered more under the conditions of the season. Reviewed by Antonio Galloni, February 2021. Drinking window: 2026 - 2043.

Domestic Shipping

We currently ship to all U.S. states where the shipment of alcohol is legally permitted. Orders are fulfilled via UPS.

Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after 2:00 p.m. on Thursday through Sunday will ship the following Monday.

Same-day delivery may be available within the Los Angeles Metro area if placed before noon. Please contact us at (626) 714-7006 to arrange expedited local service.

Packaging & Warm Weather Shipping

To protect wine quality, all orders are packed in EPS foam shippers with gel packs when necessary. During warmer months, we recommend selecting Next Day Air service. If Ground shipping is selected during high temperatures, a signed waiver may be required to release us from liability due to heat exposure.

For OWC (Original Wooden Case) orders, bottles are removed and shipped in foam for safety. The wooden case ships separately via Ground unless otherwise requested.

Weather Holds & Free Storage

In periods of extreme weather, we reserve the right to delay shipment until safe conditions return. If you request immediate shipment during such periods, you must confirm in writing and acknowledge that you waive any condition guarantees.

We also offer complimentary temperature-controlled storage for up to 6 months from the date of purchase. Select the “Hold for Weather” option at checkout and we will coordinate shipping at a later date.

Insurance

We provide free shipping insurance for loss or visible damage during transit, per carrier terms and conditions.

Adult Signature Required

All shipments of alcohol require an adult signature (21+) upon delivery. Carriers will not release packages without adult authorization. Additional charges may apply for re-delivery, redirection, or failed delivery attempts.

Shipping Address Accuracy

Orders are shipped to the exact shipping address provided at checkout. Angry Wine Merchant is not responsible for errors or omissions in the address submitted by the customer. If a package is delayed, returned, or misdelivered due to incorrect shipping details, the customer assumes full responsibility. Additional shipping fees may apply if re-shipment is required. By placing an order, you confirm that the shipping address entered is correct and agree to these terms.

States We Ship To

We ship to the following U.S. states:

Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), Wyoming (WY)

*******************************

International Shipping

We do offer international shipping where legally allowed. For details, click here or contact us directly.

  • CRITICAL REVIEWS
  • WINEMAKER NOTES
RP 97

Robert Parker Wine Advocate

(Rating 97+) This is a classic vintage of an Italian icon now celebrating its 50th vintage. The Tenuta San Guido 2018 Bolgheri Sassicaia lays out a familiar blueprint that borrows from the proven track record of this landmark estate that extends into the hills just beyond the Tyrrhenian shores of Tuscany. This vintage is crystalline and pure in its delivery, and if you are familiar with previous editions, it is impossible to mistake this wine for anything but Sassicaia. The growing season started off cool and wet but turned to warm and dry conditions comfortably before the harvest. Cabernet Sauvignon with Cabernet Franc in a supporting role deliver a graceful mid-weight texture that holds back style-wise in terms of phenolic density. The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. This new release gives you much pleasure to await. Reviewed by Monica Larner. Issue date: January 14, 2021. Drinking window: 2024-2045
V 97

Vinous

The 2018 Sassicaia is fabulous. Bright and beautifully poised, the 2018 opens with brilliant aromatics that make a strong first impression. Delicate and light on its feet, the 2018 is a regal wine that is going to need a number of years to come into its own. Sassicaia is the most finessed of Bolgheri’s top wines. That is very much the case in 2018 as well. I loved it. A cold winter led to a late spring and delayed start to the year. May and June saw some heat, but only moderate temperatures. Only July was truly warm, with minimal diurnal shifts. Cool winds arrived again in August, and temperatures dropped quickly, especially at night. Mid-August saw some rain. Harvest started on September 7 with the Franc and wrapped up on the 29th with the last of Cabernet Sauvignon. The year favored the estate’s oldest vineyards, those on hillside sites. The 2018 spent 19 months in oak, two-thirds new, a bit more new oak than the norm. The blend is 90% Cabernet Sauvignon and 10% Franc, a bit less Franc than is often the case, as Franc suffered more under the conditions of the season. Reviewed by Antonio Galloni, February 2021. Drinking window: 2026 - 2043.

2018 Tenuta San Guido Sassicaia Bolgheri, Tuscany, Italy

HARVEST NOTE

The 2018 vintage was a classic year for Sassicaia. Autumn and early winter were characterized by temperatures above seasonal norm with sporadic rains, sometimes alluvial. This situation that lasted until February, with greater intensity of rain and some snow at the highest altitudes. The situation was radically changed by "Burian", a wind from Siberia that in the last week of February, caused temperatures to drop well below zero, accompanied by snowfalls, even in Bolgheri. A situation that had not occurred for years, with day and night temperatures that for over a week have always remained between 28 and 41 °F. From an agronomic point of view, this was positive in causing the vegetative stop and eliminating the parasites of the vine. It also helped feeding the water reserves.

TASTING NOTE

The wine's careful balance is achieved thanks to the nuanced character of the fruit, the present acidity, the well-managed structure and the contained alcohol. The palate is lifted and bright, the finish is polished and long, and the wine skips over any heaviness on the mid-palate. The bouquet is especially intriguing with a very lively plummy fruit element that is enhanced by baker's chocolate, pepper spice, iron ore, caramel and pie crust. There is also a green character that adds positively to the bouquet with aniseed, tea leaf, soya, menthol rub and black olive. The fruit maturity is spot-on with no elements that feel over or underripe. Overall, the 2018 Sassicaia weighs in with a svelte frame and long persistence. Moreover, it is distinguished by the archetypal elegance and pedigree of the classic vintages of the past. This new release gives you much pleasure to await.

FOOD PAIRING

Pair with rich flavors like braised meats, osso bucco and aged, hard cheeses.

TECHNICAL DATA

GRAPES: 85% Cabernet Sauvignon, 15% Cabernet Franc
APPELLATION: Bolgheri Sassicaia DOC
PH: 3.46
ACIDITY: 5.85 g/l
ABV: 14%
AGING: At the end of the malolactic fermentation, the wine was placed in French oak barrels, (for almost two third new wood and the rest, first and second passage) where it spent a period of aging of 24 months.
RESIDUAL SUGAR: 0.20 g/l

 

POINTS OF DISTINCTION

  • So successful it was granted its own appellation Bolgheri Sassicaia DOC in 1994
  • A dense, complex wine of legendary longevity
  • The first Super Tuscan, debuted in 1968
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