2008 Dana Estates

Hershey

Cabernet Sauvignon

America / California / Napa Valley / Howell Mountain

¥102,700
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Availability: 1

2008 Dana Estates Hershey Vineyard Cabernet Sauvignon, Howell Mountain, USA

2008 Dana Estates
Vintage Notes
2008 proved to be a tremendously challenging vintage, yet it ultimately produced some of the best wines of this decade. Vintage characteristics were defined primarily by the strongest La Nina spring in two decades. The dry La Nina winter and an unusually warm March led to the earliest bud break on record for many of our vineyard blocks. This seemed like a good thing until temperatures plummeted in late April and gave us the worst frost season in over 30 years. The frost, combined with some cool bloom temperatures, led to a very uneven veraison. We dropped a large amount of fruit to insure a consistent high quality, albeit with mindboggling low yields (as little as .21 tons per acre in some blocks). The pain was worth it, as the wines have a beautiful purity of fruit, along with incredible freshness from the higher than normal acidity. The impeccable balance indicates that they will age quite gracefully, yielding perhaps the most cellar worthy wines in recent years.

Harvest
Due to the frost, many vines were at different stages, some with little or no fruit. We made ten different passes through the different blocks, starting on September 22 and ending on October 15. These were 100% barrel fermented in 225 liter and 400 liter barrels. We rolled the barrels on our OXO racks, three revolutions, three times per day. Time on skins ranged from 16 to 42 days. They were drained directly to barrel; both primary and secondary fermentations were performed naturally. Of the 2.89 tons harvested, only .75 ton actually made the final cut.

Tasting Notes
Purple edges lead to a dark red interior. Bright fresh cherry, vanilla nose. Vibrant palate ofred and black fruits with tobacco, and dried desert flower. The minerality and finely grained tannin profile is reminiscent of warm dusty rock, earth and stone.

Statistics
Appellation: Howell Mountain, Napa Valley
Blend: 100% Cabernet Sauvignon
Ageing: 27 months, 100% New French Oak
Barrel Coopers: Ermitage
Forests: Troncais, MT+
Alcohol: 15.1%
Titratable Acidity: 6.2g/I
pH: 3.63
Bottling Date: January19th, 2011
Production: 28 cases

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SHIPPING: During warm summer weather, we recommend to only ship within the United States with Same Day or Next Day Air service to protect the wines from environmental damage. If you would like to waive this protection by shipping Ground, we will request a waiver be signed.

PACKAGING: Our premium wines need optimal temperature consistency, therefore are packaged in EPS foam shippers with gel pack (when needed) and shipped only during ideal weather temperatures.

For OWC (Original Wooden Case) orders, wine bottles will be removed from case and shipped inside a foam shipper box for safety (unless otherwise requested). The wooden case will be shipped separately at Ground service. If faster service is necessary please contact us.

WEATHER HOLD: In adverse temperature conditions, we reserve the right to withhold shipment until ideal temperatures return unless we receive explicit instructions via email to release the wines, voiding any guarantee. We will contact you if a hold is necessary.

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  • Same Day service within Los Angeles Metro area may be available if order is placed before noon, but not guaranteed. Please contact us directly at (626)714-7006 to facilitate expedited service.
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We ship within the United States to: Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), and Wyoming (WY).

  • WINEMAKER NOTES

2008 Dana Estates Hershey Vineyard Cabernet Sauvignon, Howell Mountain, USA

2008 Dana Estates
Vintage Notes
2008 proved to be a tremendously challenging vintage, yet it ultimately produced some of the best wines of this decade. Vintage characteristics were defined primarily by the strongest La Nina spring in two decades. The dry La Nina winter and an unusually warm March led to the earliest bud break on record for many of our vineyard blocks. This seemed like a good thing until temperatures plummeted in late April and gave us the worst frost season in over 30 years. The frost, combined with some cool bloom temperatures, led to a very uneven veraison. We dropped a large amount of fruit to insure a consistent high quality, albeit with mindboggling low yields (as little as .21 tons per acre in some blocks). The pain was worth it, as the wines have a beautiful purity of fruit, along with incredible freshness from the higher than normal acidity. The impeccable balance indicates that they will age quite gracefully, yielding perhaps the most cellar worthy wines in recent years.

Harvest
Due to the frost, many vines were at different stages, some with little or no fruit. We made ten different passes through the different blocks, starting on September 22 and ending on October 15. These were 100% barrel fermented in 225 liter and 400 liter barrels. We rolled the barrels on our OXO racks, three revolutions, three times per day. Time on skins ranged from 16 to 42 days. They were drained directly to barrel; both primary and secondary fermentations were performed naturally. Of the 2.89 tons harvested, only .75 ton actually made the final cut.

Tasting Notes
Purple edges lead to a dark red interior. Bright fresh cherry, vanilla nose. Vibrant palate ofred and black fruits with tobacco, and dried desert flower. The minerality and finely grained tannin profile is reminiscent of warm dusty rock, earth and stone.

Statistics
Appellation: Howell Mountain, Napa Valley
Blend: 100% Cabernet Sauvignon
Ageing: 27 months, 100% New French Oak
Barrel Coopers: Ermitage
Forests: Troncais, MT+
Alcohol: 15.1%
Titratable Acidity: 6.2g/I
pH: 3.63
Bottling Date: January19th, 2011
Production: 28 cases

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