2016 Chapelle d'Ausone 2016 Chapelle d'Ausone 2016 Chapelle d'Ausone 2016 Chapelle d'Ausone 2016 Chapelle d'Ausone 2016 Chapelle d'Ausone
2016 Chapelle d'Ausone
2016 Chapelle d'Ausone
2016 Chapelle d'Ausone
2016 Chapelle d'Ausone
2016 Chapelle d'Ausone
2016 Chapelle d'Ausone

2016 Chapelle d'Ausone

Red Bordeaux Blend

France / Bordeaux / Libournais / Saint-Emilion

¥42,400
RP 94
V 95
Size:
Quantity:

Availability: 10

2016 La Chapelle d'Ausone, Saint-Emilion, France

Chateau Ausone is a highly regarded wine estate in the Saint-Émilion region of northeastern Bordeaux. It is one of the prestigious few Saint-Émilion producers with Premier Grand Cru Classé A status – and one of only two estates (the other being Château Cheval Blanc) to hold this status since the inception of the classification in 1955.

RP 94

Robert Parker Wine Advocate

(Rating 94+) A blend of 56% Cabernet Franc, 22% Merlot and 22% Cabernet Sauvignon, the deep garnet-purple colored 2016 Chapelle d'Ausone sings of black raspberries, kirsch and plum preserves with hints of unsmoked cigars, pencil lead, lavender and chocolate box plus a waft of garrigue. Medium-bodied and fantastically elegant in the mouth, the red and black fruit layers are beautifully framed by firm yet fine-grained tannins and lovely freshness, finishing long and minerally. Reviewed by Lisa Perrotti-Brown, Issue date: November 2018. Drinking window: 2020 - 2040.
V 95

Vinous

The 2016 Chapelle d'Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10-15 minutes. The palate is medium-bodied with fine­grained tannins, very pure black fruit and tangible mineralite and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting. Reviewed by Neal Martin, Issue date: January 2020. Drinking window: 2022 - 2045.

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FREE WINE STORAGE: We provide FREE 6 Months wine cellar storage from date of purchase. Please choose this option at checkout and we will coordinate shipping for a later date.

SHIPPING: During warm summer weather, we recommend to only ship within the United States with Same Day or Next Day Air service to protect the wines from environmental damage. If you would like to waive this protection by shipping Ground, we will request a waiver be signed.

PACKAGING: Our premium wines need optimal temperature consistency, therefore are packaged in EPS foam shippers with gel pack (when needed) and shipped only during ideal weather temperatures.

For OWC (Original Wooden Case) orders, wine bottles will be removed from case and shipped inside a foam shipper box for safety (unless otherwise requested). The wooden case will be shipped separately at Ground service. If faster service is necessary please contact us.

WEATHER HOLD: In adverse temperature conditions, we reserve the right to withhold shipment until ideal temperatures return unless we receive explicit instructions via email to release the wines, voiding any guarantee. We will contact you if a hold is necessary.

FULFILLMENT: Shipments are via UPS.

  • Orders received Monday - Thursday before 2:00 p.m. will typically ship the same day.
  • Orders received Thursday 2:00 p.m. ~ Sunday will ship on Monday.

DELIVERY:

  • Same Day service within Los Angeles Metro area may be available if order is placed before noon, but not guaranteed. Please contact us directly at (626)714-7006 to facilitate expedited service.
  • During extreme temperatures, all shipments are recommended for Next Day Air.

Adult Signature: By law, all shipments of alcohol must be received and authorized by an adult. Our delivery carriers will not release packages without an adult signature and additional charges may be incurred if the package requires withholding or redirection.

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We ship within the United States to: Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), and Wyoming (WY).

  • CRITICAL REVIEWS
  • WINEMAKER NOTES
RP 94

Robert Parker Wine Advocate

(Rating 94+) A blend of 56% Cabernet Franc, 22% Merlot and 22% Cabernet Sauvignon, the deep garnet-purple colored 2016 Chapelle d'Ausone sings of black raspberries, kirsch and plum preserves with hints of unsmoked cigars, pencil lead, lavender and chocolate box plus a waft of garrigue. Medium-bodied and fantastically elegant in the mouth, the red and black fruit layers are beautifully framed by firm yet fine-grained tannins and lovely freshness, finishing long and minerally. Reviewed by Lisa Perrotti-Brown, Issue date: November 2018. Drinking window: 2020 - 2040.
V 95

Vinous

The 2016 Chapelle d'Ausone offers intense black cherries, raspberry coulis and marmalade aromas on the nose, manifesting more delineation in the glass over the course of 10-15 minutes. The palate is medium-bodied with fine­grained tannins, very pure black fruit and tangible mineralite and tension on the finish. This is pure class, a wine of nobility and deliciousness. Tasted blind at the annual Southwold tasting. Reviewed by Neal Martin, Issue date: January 2020. Drinking window: 2022 - 2045.

2016 La Chapelle d'Ausone, Saint-Emilion, France

Chateau Ausone is a highly regarded wine estate in the Saint-Émilion region of northeastern Bordeaux. It is one of the prestigious few Saint-Émilion producers with Premier Grand Cru Classé A status – and one of only two estates (the other being Château Cheval Blanc) to hold this status since the inception of the classification in 1955.

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