2019 Masseto

Toscana IGT

Merlot

Italy / Tuscany / Bolgheri / Toscana IGT

$1,045 $1,100
JD 98
RP 98
V 98
Size:
Quantité:

3 exemplaires en stock

2019 Masseto Toscana IGT, Tuscany, Italy

Climate and vintage
The year 2019 was characterised by a highly variable climate, which alternated periods of cold and rain with long bouts of drought and heat.
After a rather normal winter, budding took place on the first week of April. Cold and rainy conditions throughout April and May considerably slowed down development of the vegetation, delaying flowering to 10 days later than usual. In June, the climate suddenly turned hot and dry, with peak temperatures of 37°C reached at the end of the month. All summer long the weather remained hot and sunny, with temperatures 2°C higher than average and 45 consecutive days without rain. In the last week of July, the long period of drought was interrupted by two days of rain, readjusting the temperature to the seasonal norm, with ideal conditions for grape ripening.
After another set of rain showers at the beginning of the month, Merlot harvest began on 5th September with the young vine and went on until the 20th September under perfect conditions. Harvest was completed with the Cabernet Franc on the 1st October.

Vinification and ageing
The bunches, hand harvested in 15kg crates, were sorted by hand on a double sorting table before and after destemming and then subjected to soft crushing. Most of the fermentation took place in concrete tanks, while the grapes from some small parcels fermented in barrels at temperatures between 25 and 30°C. Maceration times ranged from 21 to 28 days. Malolactic fermentation began in 100% new oak barrique barrels, while keeping the various lots separate for the first 12 months of ripening.
Subsequently, the wine was blended and reintroduced once again into the barrels for another year, for a total of 24 months. As usual, Masseto 2019 was given another 12 months in bottle before being released on the market.

Tasting notes
Masseto 2019, harvested slightly later than usual has benefited from the sunny but mild weather in early September, giving a dense yet harmonious expression. The youthful colour suggests a rich and intense wine, the nose shows textbook scents of ripe cherries, violet, liquorice and dark chocolate. The palate is broad and dense with velvety and refined tannins that coat the palate, while leaving a fresh and vibrant finish.
Tasted in November 2021

JD 98

Jeb Dunnuck

(Rating: 98+). The 2019 Masseto is a remarkably potent wine woven with layers of incense, polished leather, and macchia herbs. The palate is full and refined, with well-managed and fine tannin structure. Luxurious with red and black fruits, it offers notes of pure red apple, blackberry, graphite, and lavender, and it is long and persistent while retaining a transparent nature with a refreshing feel. A beautiful wine, it is showing its pedigree now but should certainly be cellared, as this is going to be a wine to enjoy over the next several decades. Reviewed by: Audrey Frick, Issue date: January 2023. Drinking window: 2023 - 2043.
RP 98

Robert Parker Wine Advocate

This bottle opens a new chapter for one of Italy's most celebrated and collected wines. The first vintage made entirely in its dedicated state-of-the-art winery (and the first vintage with a 10% dabble of Cabernet Franc added to what has historically aways been a pure expression of Merlot), the Masseto 2019 Masseto has two main themes at heart: concentration and elegance. And managing those two seemingly contrasting elements requires a little bit of magic. That's the Masseto magic we look for. The 2019 vintage delivers it in spades with lovely concentrated fruit, blackberry, integrated spice, tobacco, crushed slate, pencil shaving and lots of texture and fiber to push a lasting mouthfeel. The wine's richness translates into density and power to the palate, meanwhile the bouquet reveals fluidity and new sides as the wine opens in the glass. The finish is tapered and focused. Reviewed by: Monica Larner, Issue date: May 2022. Drinking window: 2025 - 2050.
V 98

Vinous

(Rating: 98+). The 2019 Masseto is fabulous. Silky, gracious and super-refined, the 2019 is a total knock-out. So often Masseto is a powerhouse at this stage, but the 2019 is so elegant, so precise. This is the first year that includes Cabernet Franc, 10% in this case. I can’t say I am at all surprised given how much Franc has added to Massetino. Red berry fruit, mocha, cinnamon and blood orange lend freshness throughout. The 2019 has just been bottle, so it's early. But there certainly appears to be a lot to look forward to. Reviewed by: Antonio Galloni, Issue date: February 2022. Drinking window: 2029 - 2049.

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SHIPPING: During warm summer weather, we recommend to only ship within the United States with Same Day or Next Day Air service to protect the wines from environmental damage. If you would like to waive this protection by shipping Ground, we will request a waiver be signed.

PACKAGING: Our premium wines need optimal temperature consistency, therefore are packaged in EPS foam shippers with gel pack (when needed) and shipped only during ideal weather temperatures.

For OWC (Original Wooden Case) orders, wine bottles will be removed from case and shipped inside a foam shipper box for safety (unless otherwise requested). The wooden case will be shipped separately at Ground service. If faster service is necessary please contact us.

WEATHER HOLD: In adverse temperature conditions, we reserve the right to withhold shipment until ideal temperatures return unless we receive explicit instructions via email to release the wines, voiding any guarantee. We will contact you if a hold is necessary.

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  • Orders received Monday - Thursday before 2:00 p.m. will typically ship the same day.
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  • CRITICAL REVIEWS
  • WINEMAKER NOTES
JD 98

Jeb Dunnuck

(Rating: 98+). The 2019 Masseto is a remarkably potent wine woven with layers of incense, polished leather, and macchia herbs. The palate is full and refined, with well-managed and fine tannin structure. Luxurious with red and black fruits, it offers notes of pure red apple, blackberry, graphite, and lavender, and it is long and persistent while retaining a transparent nature with a refreshing feel. A beautiful wine, it is showing its pedigree now but should certainly be cellared, as this is going to be a wine to enjoy over the next several decades. Reviewed by: Audrey Frick, Issue date: January 2023. Drinking window: 2023 - 2043.
RP 98

Robert Parker Wine Advocate

This bottle opens a new chapter for one of Italy's most celebrated and collected wines. The first vintage made entirely in its dedicated state-of-the-art winery (and the first vintage with a 10% dabble of Cabernet Franc added to what has historically aways been a pure expression of Merlot), the Masseto 2019 Masseto has two main themes at heart: concentration and elegance. And managing those two seemingly contrasting elements requires a little bit of magic. That's the Masseto magic we look for. The 2019 vintage delivers it in spades with lovely concentrated fruit, blackberry, integrated spice, tobacco, crushed slate, pencil shaving and lots of texture and fiber to push a lasting mouthfeel. The wine's richness translates into density and power to the palate, meanwhile the bouquet reveals fluidity and new sides as the wine opens in the glass. The finish is tapered and focused. Reviewed by: Monica Larner, Issue date: May 2022. Drinking window: 2025 - 2050.
V 98

Vinous

(Rating: 98+). The 2019 Masseto is fabulous. Silky, gracious and super-refined, the 2019 is a total knock-out. So often Masseto is a powerhouse at this stage, but the 2019 is so elegant, so precise. This is the first year that includes Cabernet Franc, 10% in this case. I can’t say I am at all surprised given how much Franc has added to Massetino. Red berry fruit, mocha, cinnamon and blood orange lend freshness throughout. The 2019 has just been bottle, so it's early. But there certainly appears to be a lot to look forward to. Reviewed by: Antonio Galloni, Issue date: February 2022. Drinking window: 2029 - 2049.

2019 Masseto Toscana IGT, Tuscany, Italy

Climate and vintage
The year 2019 was characterised by a highly variable climate, which alternated periods of cold and rain with long bouts of drought and heat.
After a rather normal winter, budding took place on the first week of April. Cold and rainy conditions throughout April and May considerably slowed down development of the vegetation, delaying flowering to 10 days later than usual. In June, the climate suddenly turned hot and dry, with peak temperatures of 37°C reached at the end of the month. All summer long the weather remained hot and sunny, with temperatures 2°C higher than average and 45 consecutive days without rain. In the last week of July, the long period of drought was interrupted by two days of rain, readjusting the temperature to the seasonal norm, with ideal conditions for grape ripening.
After another set of rain showers at the beginning of the month, Merlot harvest began on 5th September with the young vine and went on until the 20th September under perfect conditions. Harvest was completed with the Cabernet Franc on the 1st October.

Vinification and ageing
The bunches, hand harvested in 15kg crates, were sorted by hand on a double sorting table before and after destemming and then subjected to soft crushing. Most of the fermentation took place in concrete tanks, while the grapes from some small parcels fermented in barrels at temperatures between 25 and 30°C. Maceration times ranged from 21 to 28 days. Malolactic fermentation began in 100% new oak barrique barrels, while keeping the various lots separate for the first 12 months of ripening.
Subsequently, the wine was blended and reintroduced once again into the barrels for another year, for a total of 24 months. As usual, Masseto 2019 was given another 12 months in bottle before being released on the market.

Tasting notes
Masseto 2019, harvested slightly later than usual has benefited from the sunny but mild weather in early September, giving a dense yet harmonious expression. The youthful colour suggests a rich and intense wine, the nose shows textbook scents of ripe cherries, violet, liquorice and dark chocolate. The palate is broad and dense with velvety and refined tannins that coat the palate, while leaving a fresh and vibrant finish.
Tasted in November 2021

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