WINEMAKER NOTES
2018 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
2nd Cru Classé in 1855
Our Grand Vin Chateau Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints. Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.
It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2018 reveals a dark garnet colour. The precise and delicate nose offers notes of fresh fruit, black berries and spices. The attack is mellow, generous, rounded and juicy, developing powerful, well- blended tannins. The body is structured with silky, racy tannins. The flavour is carried by the structure, which preserves the mid-palate. The finish is tasty, full, fleshy, and harmonious.
The richness is perfectly integrated and the style is highly characteristic, built to last through the decades, while retaining elegance and distinction.
Jean-René Matignon - Technical Director - July 2020
VINTAGE CONDITIONS
2018 was characterised by moderate winter temperatures with no extremes. There was regular rainfall from early December to the end of March. The total rainfall was significant, exceeding 500 mm, that is to say approximately 180 mm above average. Spring was mild, followed by a very hot, dry summer. Bud break, which started in early April, was consistent. However, more heavy rainfall and optimum temperatures favoured the development of cryptogamic diseases, leading to very significant crop losses in places. Flowering started at the end of May and continued smoothly. Great care was taken to protect the health of the vines up until the end of July. Then a phase of water stress, unfavourable to grape growth, gradually increased leading up to the harvest. Average and maximum temperatures were very high between bunch closure and the end of veraison, lower than in 2003 but slightly higher than in 2005. Veraison began in the early sectors in the last week of July and mid-veraison in early August.
Moderate temperatures resulted in very good ripening conditions. 2018 was comparable to 2005, with earlier development than in 2015. This early tendency for sunny weather continued until the end of the harvest. High temperatures and water stress were optimum for the anthocyanic richness of the skins and early ripening of the tannins. At the same time, the potential alcohol content increased rapidly, total acidity and malic acid levels were low and pH high.
The old Merlot vines were harvested betwen 24th and 25th September and the Cabernet-Sauvignon vines from 3rd to 10th October.
BLEND
78% Cabernet-Sauvignon, 22% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
Shipping Information
Domestic Shipping
We currently ship to all U.S. states where the shipment of alcohol is legally permitted. Orders are fulfilled via UPS so please plan with their schedule.
Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after 2:00 p.m. on Thursday through Sunday will ship the following Monday.
Same-day delivery may be available within the Los Angeles Metro area if placed before noon. Please contact us at (626) 714-7006 to arrange expedited local service.
Packaging & Warm/Cold Weather Shipping
To protect wine quality, all orders are packed in EPS foam shippers, with gel packs when necessary. During extreme hot and cold days, we recommend selecting Next Day Air service. If Ground shipping is selected during extreme temperatures, a signed waiver may be required to release us from liability due to temperature exposure.
For OWC (Original Wooden Case) orders, bottles are removed and shipped in foam for safety. The wooden case ships separately via Ground unless otherwise requested.
Weather Holds & Free Storage
In periods of extreme weather, we reserve the right to delay shipment until safe conditions return. If you request immediate shipment during such periods, you must confirm in writing and acknowledge that you waive any condition guarantees.
We also offer complimentary temperature-controlled storage for up to 6 months from the date of purchase. Select the “Hold for Weather” option at checkout and we will coordinate shipping at a later date.
Insurance
We provide free shipping insurance for loss or visible damage during transit, per carrier terms and conditions.
Adult Signature Required
All shipments of alcohol require an adult signature (21+) upon delivery. Carriers will not release packages without adult authorization. Additional charges may apply for re-delivery, redirection, or failed delivery attempts.
Shipping Address Accuracy
Orders are shipped to the exact shipping address provided at checkout. Angry Wine Merchant is not responsible for errors or omissions in the address submitted by the customer. If a package is delayed, returned, or misdelivered due to incorrect shipping details, the customer assumes full responsibility. Additional shipping fees may apply if re-shipment is required. By placing an order, you confirm that the shipping address entered is correct and agree to these terms.
States We Ship To
We ship to the following U.S. states:
Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), Wyoming (WY)
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International Shipping
We do offer international shipping where legally allowed. For details, click here or contact us directly.
2018 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
2nd Cru Classé in 1855
Our Grand Vin Chateau Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints. Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.
It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2018 reveals a dark garnet colour. The precise and delicate nose offers notes of fresh fruit, black berries and spices. The attack is mellow, generous, rounded and juicy, developing powerful, well- blended tannins. The body is structured with silky, racy tannins. The flavour is carried by the structure, which preserves the mid-palate. The finish is tasty, full, fleshy, and harmonious.
The richness is perfectly integrated and the style is highly characteristic, built to last through the decades, while retaining elegance and distinction.
Jean-René Matignon - Technical Director - July 2020
VINTAGE CONDITIONS
2018 was characterised by moderate winter temperatures with no extremes. There was regular rainfall from early December to the end of March. The total rainfall was significant, exceeding 500 mm, that is to say approximately 180 mm above average. Spring was mild, followed by a very hot, dry summer. Bud break, which started in early April, was consistent. However, more heavy rainfall and optimum temperatures favoured the development of cryptogamic diseases, leading to very significant crop losses in places. Flowering started at the end of May and continued smoothly. Great care was taken to protect the health of the vines up until the end of July. Then a phase of water stress, unfavourable to grape growth, gradually increased leading up to the harvest. Average and maximum temperatures were very high between bunch closure and the end of veraison, lower than in 2003 but slightly higher than in 2005. Veraison began in the early sectors in the last week of July and mid-veraison in early August.
Moderate temperatures resulted in very good ripening conditions. 2018 was comparable to 2005, with earlier development than in 2015. This early tendency for sunny weather continued until the end of the harvest. High temperatures and water stress were optimum for the anthocyanic richness of the skins and early ripening of the tannins. At the same time, the potential alcohol content increased rapidly, total acidity and malic acid levels were low and pH high.
The old Merlot vines were harvested betwen 24th and 25th September and the Cabernet-Sauvignon vines from 3rd to 10th October.
BLEND
78% Cabernet-Sauvignon, 22% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
2018 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
2nd Cru Classé in 1855
Our Grand Vin Chateau Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints. Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.
It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2018 reveals a dark garnet colour. The precise and delicate nose offers notes of fresh fruit, black berries and spices. The attack is mellow, generous, rounded and juicy, developing powerful, well- blended tannins. The body is structured with silky, racy tannins. The flavour is carried by the structure, which preserves the mid-palate. The finish is tasty, full, fleshy, and harmonious.
The richness is perfectly integrated and the style is highly characteristic, built to last through the decades, while retaining elegance and distinction.
Jean-René Matignon - Technical Director - July 2020
VINTAGE CONDITIONS
2018 was characterised by moderate winter temperatures with no extremes. There was regular rainfall from early December to the end of March. The total rainfall was significant, exceeding 500 mm, that is to say approximately 180 mm above average. Spring was mild, followed by a very hot, dry summer. Bud break, which started in early April, was consistent. However, more heavy rainfall and optimum temperatures favoured the development of cryptogamic diseases, leading to very significant crop losses in places. Flowering started at the end of May and continued smoothly. Great care was taken to protect the health of the vines up until the end of July. Then a phase of water stress, unfavourable to grape growth, gradually increased leading up to the harvest. Average and maximum temperatures were very high between bunch closure and the end of veraison, lower than in 2003 but slightly higher than in 2005. Veraison began in the early sectors in the last week of July and mid-veraison in early August.
Moderate temperatures resulted in very good ripening conditions. 2018 was comparable to 2005, with earlier development than in 2015. This early tendency for sunny weather continued until the end of the harvest. High temperatures and water stress were optimum for the anthocyanic richness of the skins and early ripening of the tannins. At the same time, the potential alcohol content increased rapidly, total acidity and malic acid levels were low and pH high.
The old Merlot vines were harvested betwen 24th and 25th September and the Cabernet-Sauvignon vines from 3rd to 10th October.
BLEND
78% Cabernet-Sauvignon, 22% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
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