2006 Château Haut-Brion

Red Bordeaux Blend

Pessac, AOC Pessac-Léognan,  Graves,  Bordeaux,  France

$545
JD 95
RP 96
V 95
Size:
Quantité:

2 exemplaires en stock

GRAND CRU CLASSÉS EN 1855, Premier Cru

For INTERNATIONAL shipping, click HERE

United States delivery to AK, CA, DC, FL, ID, NM, and OR

JD 95

Jeb Dunnuck

The 2006 Haut Brion is a classic, elegant version of this cuvee, and while approachable, it is still young and relatively unevolved. Textbook Graves notes of smoky tobacco, cigar, leafy herbs, lots of earthy minerality, and a deep core of black fruits all emerge from this beauty. With medium to full-bodied richness and impressive mid-palate depth, it has fine, present tannin, impeccable balance, and a great finish. Drink this classic Haut Brion anytime over the coming two decades. Tasting date: February 15, 2018. Drinking window: 2018-2038.
RP 96

Robert Parker Wine Advocate

Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Haut-Brion has a more ostentatious bouquet than the comparatively reserved La Mission: quite feisty blackberry, briary, kirsch and red plum scents, hints of leather and sage tucked just underneath. This is a bouquet determined to make an impression! The palate is medium-bodied with supple tannin, well-judged acidity, a gentle build to a concentrated, earthy, truffle-tinged finish that lingers long in the mouth. This seems to have the upper-hand over the La Mission and probably has a longer future. A thoroughbred from Jean-Philippe Delmas and his team. Reviewed by Neal Martin. Tasting: January 2016. Drinking window: 2018-2045.
V 95

Vinous

Medium ruby-red. Inviting aromas of plum, warm stones, red licorice and menthol. Suave, gentle and elegantly styled; distinctly sweeter and lusher today than the La Mission, with even more mid-palate depth. Showing more red fruits today as well, with pungent minerality giving the wine lift and juiciness. Finishes with suave but substantial building tannins. Last year this wine was showing its spine while La Mission was more opulent; in bottle it's the other way around. Reviewed by Stephen Tanzer, May 2009.

2006 Chateau Haut-Brion, Pessac-Leognan, France

Jean de Pontac began constituting the Haut-Brion vineyard, in the Graves region, in 1525. His descendants went on to produce “New French Claret”, the precursor of today’s great red wines. Their efforts enabled Arnaud III de Pontac to sell his wine under the estate’s name as early as 1660. It gained a fine reputation and enormous success in London. The first of the Bordeaux great growths was born!

Haut-Brion’s history has been marked by many famous men: Count Joseph de Fumel (Field Marshal, Governor of the Province of Guyenne, and Mayor of Bordeaux), Talleyrand (Foreign Minister of Napoleon I, Emperor of France) and, more recently, C. Douglas Dillon (American ambassador to France and US Secretary of the Treasury during the Kennedy administration).

In 1961, Haut-Brion was the first of the great growths to use stainless steel fermentation vats, and continues to be in the forefront of innovation thanks to the meticulous selection of the ideal clones for each grape variety used at the estate.

Through the centuries, the owners and managers of Haut-Brion have been obsessed with perpetuating the château’s reputation for quality.

Classified a First Growth in 1855, Haut-Brion has done everything possible ever since then to maintain its standing.

Rouge : Merlot Noir : 46%
Cabernet Franc : 11%
Cabernet Sauvignon : 42%
Petit Verdot : 1%

Rouge : 8500 à 10200 caisses

For INTERNATIONAL shipping, click HERE.

We ship within the United States to AK, CA, DC, FL, ID, NM and OR.

FREE SHIPPING INSURANCE: We provide FREE carrier insurance for lost or damaged shipments (per carrier terms and conditions.)

FREE WINE STORAGE: We provide FREE 6 Months wine cellar storage from date of purchase. Please choose this option at checkout and we will coordinate shipping for a later date.

SHIPPING RATES:

To California, Idaho, New Mexico, and Oregon:
  • $20 for orders up to $499
  • $15 for $500-$999
  • Free shipping for orders above $1,000
To Washington D.C.* and Florida*:
  • $25 for orders up to $499
  • $20 for $500-$999
  • Free shipping for orders above $1,000
To Alaska
  • FedEx direct rates

(Based on product total, excluding taxes and shipping fees. *Ground shipping. Expedited air service option available at checkout.)

PACKAGING: Our premium wines need optimal temperature consistency; therefore are packaged in EPS foam shippers with gel pack (when needed) and shipped only during ideal weather temperatures.

WEATHER HOLD: In adverse temperature conditions, we reserve the right to withhold shipment until ideal temperatures return unless we receive explicit instructions via email to release the wines, voiding any guarantee. We will contact you if a hold is necessary.

FULFILLMENT: Shipments are via GLS or FedEx.

  • Orders received Monday - Thursday before 6:00 p.m. will ship the following day.
  • Orders received Friday-Sunday will ship on Monday.

DELIVERY:

  • FedEx Same Day Service within Los Angeles Metro area may be available if order is placed before noon, but not guaranteed. Please contact us directly at (626)340-0795 to facilitate expedited service.
  • California will ship Next Day service.
  • West Coast states will ship 2 Day Express service.
  • Mid and East Coast states will ship Ground service, typically 3-4 days. Other expedited options are available during checkout.

Adult Signature: By law, all shipments of alcohol must be received and authorized by an adult. Our delivery carriers will not release packages without an adult signature and additional charges may be incurred if the package requires withholding or redirection.

JD 95

Jeb Dunnuck

The 2006 Haut Brion is a classic, elegant version of this cuvee, and while approachable, it is still young and relatively unevolved. Textbook Graves notes of smoky tobacco, cigar, leafy herbs, lots of earthy minerality, and a deep core of black fruits all emerge from this beauty. With medium to full-bodied richness and impressive mid-palate depth, it has fine, present tannin, impeccable balance, and a great finish. Drink this classic Haut Brion anytime over the coming two decades. Tasting date: February 15, 2018. Drinking window: 2018-2038.
RP 96

Robert Parker Wine Advocate

Tasted at Bordeaux Index's annual 10-Year On tasting in London. The 2006 Château Haut-Brion has a more ostentatious bouquet than the comparatively reserved La Mission: quite feisty blackberry, briary, kirsch and red plum scents, hints of leather and sage tucked just underneath. This is a bouquet determined to make an impression! The palate is medium-bodied with supple tannin, well-judged acidity, a gentle build to a concentrated, earthy, truffle-tinged finish that lingers long in the mouth. This seems to have the upper-hand over the La Mission and probably has a longer future. A thoroughbred from Jean-Philippe Delmas and his team. Reviewed by Neal Martin. Tasting: January 2016. Drinking window: 2018-2045.
V 95

Vinous

Medium ruby-red. Inviting aromas of plum, warm stones, red licorice and menthol. Suave, gentle and elegantly styled; distinctly sweeter and lusher today than the La Mission, with even more mid-palate depth. Showing more red fruits today as well, with pungent minerality giving the wine lift and juiciness. Finishes with suave but substantial building tannins. Last year this wine was showing its spine while La Mission was more opulent; in bottle it's the other way around. Reviewed by Stephen Tanzer, May 2009.

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