2011 Chateau Canon

Bordeaux Blend Red

France / Bordeaux / Libournais / Saint-Emilion Grand Cru

$745
JD 94
RP 93
Size:
Quantité:

Saint-Emilion Premier Grand Cru Classé B

2011 Chateau Canon Saint-Emilion Grand Cru, France

Canon’s wines reflect the huge rigour of the saint-emilion plateau. Freshness hones the huge voluptuousness. A pure, clean nectar that draws all of the minerality’s tension. A fine wine. The protruding power of the vine rooted in the rock.

PERSONNALITY

Château Canon offers a masterful, full, direct personality. The opulence of the fruit creates tension with the mineral freshness. A game of light and shadows between the quarries and the plateau. Reflecting the vineyard’s density of sunlight.

Indomitable fullness. A favourite. Ageing potential.

THE TENSION & MINERALITY OF THE PLATEAU

This refined, slender and vertical vintage owes its balance to the sophisticated structure from the limestone soils.

VINTAGE 2011

The 2011 vintage is a powerful, straightforward wine. On the nose, the black fruit dominates (blackcurrant and black cherry) and blends with spicy aromas such as white pepper, along with aromas of dark chocolate. The minerality of our terroir expresses itself beautifully. This well-structured wine with good body and length should have excellent cellaring potential.

THE VINTAGE

WEATHER CONDITIONS
Winter: very little rainfall
Spring: hot, dry and sunny
Summer: bright sunny days, interspersed with storms
Autumn: mild then hot
HARVEST TIME
Merlot: from 13 to 16 September 2011
Cabernet Franc: 16 and 17 September 2011
YIELD
36 hl / ha
AGEING
18 months with 70% new barrels
ALCOHOL LEVEL
13,5 %
pH
3,49
CHÂTEAU CANON BLENDING
70 % Merlot
30 % Cabernet Franc
CROIX CANON BLENDING
85 % Merlot
15 % Cabernet Franc


CHÂTEAU CANON SURFACE AREA
34 hectares

SURFACE UNDER PRODUCTION
31.80 hectares, including 12 hectares dedicated
to Croix Canon
SOIL
Clay-limestone plateau
EXPOSURE OF THE VINEYARD
South/Southwest
DENSITY OF PLANTATION
Between 6,500 and 7,200 plants/ha
AVERAGE AGE OF THE VINES
30 years
GRAPE VARIETIES
70 % Merlot
30 % Cabernet Franc
HARVEST
By hand and transported into small crates
SORTING
Manual selection
VINIFICATION
Separate vinification, by vatting using gravity, into conical shaped stainless steel vats with a double walled system
for temperature control. Malolactic: 1/3 in new barrels and 2/3 in stainless steel vats.
AGEING
In French oak barrel, with a medium or medium-long toasting. Racking via the bunghole.
Fining with egg whites, depending on the vintage.
JD 94

Jeb Dunnuck

Also brilliant, and actually not far off the 2005, the 2011 Canon is a nominal blend of mostly Merlot with 25-30% Cabernet Franc brought up in a mix of new and used French oak. Its youthful purple/plum color is followed by a sweet bouquet of red and black currants, kirsch, licorice, chalky minerality, and ample Asian inspired spices. Rich, full-bodied, and beautifully textured, it’s still youthful but drinking well, and has another two decades of prime drinking ahead of it. It’s a terrific 2011! Reviewed by Jeb Dunnuck, Issue date: June 2020. Drinking window: 2020 - 2040.
RP 93

Robert Parker Wine Advocate

The 2011 Canon is a blend of 70% Merlot and 30% Cabernet Franc. It is undoubtedly one of the stars of the vintage, certainly one of the strongest offerings from Saint Emilion. The nose is bright, animated and playful with copious red cherries, fresh strawberry and dark plum aromas bursting from the glass. The palate is medium-bodied with fine tannin, backward compared to more extrovert Saint Emilions such as La Mondotte—a tensile, poised Saint Emilion that is destined to last longer than its peers. Classic in style, endearing and mineral-driven, this is a superb wine from the estate. This is a supreme success courtesy of former winemaker, John Kolasa. Tasted May 2015. Reviewed by Neal Martin, Issue date: March 2017. Drinking window: 2018 - 2035.

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FREE WINE STORAGE: We provide FREE 6 Months wine cellar storage from date of purchase. Please choose this option at checkout and we will coordinate shipping for a later date.

SHIPPING: During warm summer weather, we recommend to only ship within the United States with Same Day or Next Day Air service to protect the wines from environmental damage. If you would like to waive this protection by shipping Ground, we will request a waiver be signed.

PACKAGING: Our premium wines need optimal temperature consistency, therefore are packaged in EPS foam shippers with gel pack (when needed) and shipped only during ideal weather temperatures.

For OWC (Original Wooden Case) orders, wine bottles will be removed from case and shipped inside a foam shipper box for safety (unless otherwise requested). The wooden case will be shipped separately at Ground service. If faster service is necessary please contact us.

WEATHER HOLD: In adverse temperature conditions, we reserve the right to withhold shipment until ideal temperatures return unless we receive explicit instructions via email to release the wines, voiding any guarantee. We will contact you if a hold is necessary.

FULFILLMENT: Shipments are via UPS.

  • Orders received Monday - Thursday before 2:00 p.m. will typically ship the same day.
  • Orders received Thursday 2:00 p.m. ~ Sunday will ship on Monday.

DELIVERY:

  • Same Day service within Los Angeles Metro area may be available if order is placed before noon, but not guaranteed. Please contact us directly at (626)714-7006 to facilitate expedited service.
  • During extreme temperatures, all shipments are recommended for Next Day Air.

Adult Signature: By law, all shipments of alcohol must be received and authorized by an adult. Our delivery carriers will not release packages without an adult signature and additional charges may be incurred if the package requires withholding or redirection.

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We ship within the United States to: Alaska, Alabama, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Louisiana, Maine, Maryland, Massachusetts, Minnesota, Missouri, Montana, Nebraska, Nevada, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, Tennessee, Texas, Vermont, Virginia, Washington, Washington D.C., West Virginia, Wisconsin, and Wyoming.

  • CRITICAL REVIEWS
  • WINEMAKER NOTES
JD 94

Jeb Dunnuck

Also brilliant, and actually not far off the 2005, the 2011 Canon is a nominal blend of mostly Merlot with 25-30% Cabernet Franc brought up in a mix of new and used French oak. Its youthful purple/plum color is followed by a sweet bouquet of red and black currants, kirsch, licorice, chalky minerality, and ample Asian inspired spices. Rich, full-bodied, and beautifully textured, it’s still youthful but drinking well, and has another two decades of prime drinking ahead of it. It’s a terrific 2011! Reviewed by Jeb Dunnuck, Issue date: June 2020. Drinking window: 2020 - 2040.
RP 93

Robert Parker Wine Advocate

The 2011 Canon is a blend of 70% Merlot and 30% Cabernet Franc. It is undoubtedly one of the stars of the vintage, certainly one of the strongest offerings from Saint Emilion. The nose is bright, animated and playful with copious red cherries, fresh strawberry and dark plum aromas bursting from the glass. The palate is medium-bodied with fine tannin, backward compared to more extrovert Saint Emilions such as La Mondotte—a tensile, poised Saint Emilion that is destined to last longer than its peers. Classic in style, endearing and mineral-driven, this is a superb wine from the estate. This is a supreme success courtesy of former winemaker, John Kolasa. Tasted May 2015. Reviewed by Neal Martin, Issue date: March 2017. Drinking window: 2018 - 2035.

2011 Chateau Canon Saint-Emilion Grand Cru, France

Canon’s wines reflect the huge rigour of the saint-emilion plateau. Freshness hones the huge voluptuousness. A pure, clean nectar that draws all of the minerality’s tension. A fine wine. The protruding power of the vine rooted in the rock.

PERSONNALITY

Château Canon offers a masterful, full, direct personality. The opulence of the fruit creates tension with the mineral freshness. A game of light and shadows between the quarries and the plateau. Reflecting the vineyard’s density of sunlight.

Indomitable fullness. A favourite. Ageing potential.

THE TENSION & MINERALITY OF THE PLATEAU

This refined, slender and vertical vintage owes its balance to the sophisticated structure from the limestone soils.

VINTAGE 2011

The 2011 vintage is a powerful, straightforward wine. On the nose, the black fruit dominates (blackcurrant and black cherry) and blends with spicy aromas such as white pepper, along with aromas of dark chocolate. The minerality of our terroir expresses itself beautifully. This well-structured wine with good body and length should have excellent cellaring potential.

THE VINTAGE

WEATHER CONDITIONS
Winter: very little rainfall
Spring: hot, dry and sunny
Summer: bright sunny days, interspersed with storms
Autumn: mild then hot
HARVEST TIME
Merlot: from 13 to 16 September 2011
Cabernet Franc: 16 and 17 September 2011
YIELD
36 hl / ha
AGEING
18 months with 70% new barrels
ALCOHOL LEVEL
13,5 %
pH
3,49
CHÂTEAU CANON BLENDING
70 % Merlot
30 % Cabernet Franc
CROIX CANON BLENDING
85 % Merlot
15 % Cabernet Franc


CHÂTEAU CANON SURFACE AREA
34 hectares

SURFACE UNDER PRODUCTION
31.80 hectares, including 12 hectares dedicated
to Croix Canon
SOIL
Clay-limestone plateau
EXPOSURE OF THE VINEYARD
South/Southwest
DENSITY OF PLANTATION
Between 6,500 and 7,200 plants/ha
AVERAGE AGE OF THE VINES
30 years
GRAPE VARIETIES
70 % Merlot
30 % Cabernet Franc
HARVEST
By hand and transported into small crates
SORTING
Manual selection
VINIFICATION
Separate vinification, by vatting using gravity, into conical shaped stainless steel vats with a double walled system
for temperature control. Malolactic: 1/3 in new barrels and 2/3 in stainless steel vats.
AGEING
In French oak barrel, with a medium or medium-long toasting. Racking via the bunghole.
Fining with egg whites, depending on the vintage.

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