- CRITICAL REVIEWS
- WINEMAKER NOTES
RP
89
Robert Parker Wine Advocate
Served from an ex-chateau bottle. The 1991 Chateau d’Yquem was actually not affected by the frosts like everywhere else in Bordeaux, damaging 30% of the vines, predicating a two-track ripening cycle. This was not too much of a problem to overcome since bunches are picked one by one. Picking commenced on September 19, with half the crop being picked over five days between October 21 and 25 after a spell of intermittent showers. It has a lighter color than the 1995. The nose displays moderate intensity with light waxy scents that would benefit from more vigor. The palate is well-balanced but there is a distinct sense of the wine being a little one-dimensional and it is missing some tension, especially toward the finish. Although this is a commendable Sauternes, there is a bitterness and a slight rawness that cannot be ignored. Still, it deserves a light applause considering the growing season. Drink now-2020. Tasted March 2014. Reviewed by: Neal Martin, Issue date: June 2014, Drinking window: 2014 - 2020.
1991 Chateau d'Yquem, Sauternes, France
A vintage marked by frost on the 21st of April that fortunately spared several plots of slope vineyards at Yquem. Summer was warm and dry, but September was rainy. The harvest was over in three passes which brought in only a small amount of grapes, but of very good quality. This experience shows what an advantage great terroirs have when spring frosts occur. In light of the weather that year, the calibre of 1991 Yquem exceeded our expectations, and benefited from a particularly fine summer.