WINEMAKER NOTES
2016 Chateau Pichon Longueville Comtesse de Lalande, Pauillac, France
Overview
Founded in 1689, Château Pichon-Longueville Comtesse de Lalande has quite a spectacular history. The quality and elegance of the wines have been the maxim of all the château‘s owners since master winemaker Joseph de Pichon Longueville‘s reign in the 18th century.
For over thirty years, owner May Eliane de Lencquesaing modernized the château‘s installations in the truest respect for tradition. Her indefatigable passion elevated Pichon to a level equaled only by its consistency all over the world. In October of 2006, Lencquesaing joined forces with Champagne Louis Roederer, thus opening a new chapter in the long and magnificent history of Château Pichon-Longueville Comtesse de Lalande.
The vast majority of the vineyards are Gunzian gravel mounds of the classic Pauillac composition, with the deep bed of gravel placed over a substrata of clay and limestone. The commitment to sustainable farming practices extends throughout the 220 acres of vineyards, with over 27 acres fully converted to organic viticulture, and 37 acres farmed biodynamically.
The unique encepagement and the 30 acres of vines situated on the soils of Saint-Julien endow the wines of Château Pichon Longueville Comtesse de Lalande with exceptional complexity, elegance, and longevity compared with the other crus of the Pauillac appellation.
Winemaking
After reception of the harvest, destemming and crushing, the grapes are placed in temperature-controlled wooden or stainless-steel vats, of variable capacity, allowing a precise and rigorous selection by plot.
The heating and cooling system enables the alcoholic and malolactic fermentations to be controlled with precision. The vatting period ranges from 18 to 24 days depending on the year. Frequent pump-overs are performed to extract maximum colour and tannins from the skins.
Once blended, the wine is aged in oak barrels sourced from the Allier and Nièvre forests in France. The oak refines the wine, adding its own aromas and tannins, whilst allowing it to acquire the soft richness that is lacking in its youth, thanks to the gradual, natural contact with air through the pores of the wood.
The Grand Vin of Château Pichon Longueville Comtesse de Lalande is aged 18 months in oak barrels; a little more than half are brand new; the other half are second-fill barrels. The barrels have a medium toast, which enhances their aromas. A harmonious balance of oak and wine is always sought.
Racking takes place every three months up to the bottling. Traditional fining with egg whites is still carried out to clarify the wine.
Tasting Notes
As part of the collection of great vintages of Pichon Comtesse, 2016 offers us a powerful, intense and elegant wine. Intensely floral notes of violet, wild blackcurrant and raspberries and spices. The wine is completed with a long finish and smooth tannins.
Harvest Notes
An early bud break at the end of March followed by two rather cold and wet months. The vine cycle slowed down and was subject to a heavy dose of mildew. The flowering was a bit late around June 10 while a very long, dry summer arrived on June 20. In general the veraison was late and slow to develop and carried on until the August 23 for the petit verdot.
September and October were very dry and sunny months which provided excellent conditions for ripening. The optimal maturity of each parcel was achieved during harvest between the September 20 and October 20.
"Nature knows how to reward the winemaker who works hard to look after his land. 2016 is an exceptional vintage and joins the prestigious list of other outstanding years like 1959, 1982, 1996, 2009… 2016."
- Nicolas Glumineau
TECHNICAL INFORMATION
Varietals: 75% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc
Wine Alcohol: 13.32%
pH: 3.76
Soil Composition: Gravel, clay and sand
Average Vine Age: 35 years
Aging: 18 months in oak barrels, 60% new oak
Shipping Information
Domestic Shipping
We currently ship wine to eligible U.S. states where the shipment of alcohol is legally permitted. Orders are fulfilled via UPS or FedEx, so please plan according to the carrier's delivery schedule.
Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after 2:00 p.m. on Thursday through Sunday will ship the following Monday.
Same-day delivery may be available within the Los Angeles Metro area if placed before noon. Please contact us at (626) 714-7006 to arrange expedited local service.
Packaging & Temperature-Sensitive Shipping
To protect wine quality, all orders are packed in EPS foam shippers, with gel packs when necessary.
Wine is temperature-sensitive and may be affected by excessive heat, freezing temperatures, or significant temperature fluctuations during transit. During periods of elevated temperature risk, we strongly recommend selecting Next Day Air service whenever available.
Customers requesting shipment during warm or cold weather conditions must review and agree to our Temperature Protection & Shipping Policy. By requesting shipment, customers acknowledge and accept the risks associated with temperature exposure, carrier delays, failed delivery attempts, and other transit-related conditions outside of Angry Wine Merchant's control.
For OWC (Original Wooden Case) orders, bottles are removed and shipped in foam for safety. The wooden case ships separately via Ground unless otherwise requested.
Weather Holds & Free Storage
In periods of extreme heat or cold, we reserve the right to delay shipment until safer conditions return. Customers may also request that we hold an order for future shipment.
We offer complimentary temperature-controlled storage for up to 6 months from the date of purchase. Select the "Hold for Weather" option at checkout and we will coordinate shipping at a later date.
Insurance
We provide free shipping insurance for loss or visible damage during transit, subject to carrier terms and conditions.
Shipping insurance does not cover deterioration in wine condition resulting from heat exposure, freezing temperatures, temperature fluctuations, carrier delays, missed delivery attempts, carrier holds, or other temperature-related transit conditions. Please review our Temperature Protection & Shipping Policy for more information.
Adult Signature Required
All shipments of alcohol require an adult signature (21+) upon delivery. Carriers will not release packages without adult authorization.
Customers are responsible for ensuring that an eligible adult is available to receive the shipment on the first delivery attempt. Additional charges may apply for re-delivery, redirection, failed delivery attempts, returned shipments, or reshipment.
Shipping Address Accuracy
Orders are shipped to the exact shipping address provided at checkout. Angry Wine Merchant is not responsible for errors or omissions in the address submitted by the customer.
If a package is delayed, returned, misdelivered, or requires rerouting due to incorrect or incomplete shipping details, the customer assumes full responsibility. Additional shipping fees may apply if reshipment is required. By placing an order, you confirm that the shipping address entered is correct and agree to these terms.
International Shipping
We do offer international shipping where legally allowed. For details, click here or contact us directly.
Complimentary Next Day Air Promotion
For a limited time, qualifying orders of $495 or more shipping within the continental United States are eligible for complimentary Next Day Air service. This promotion is automatically applied at checkout when eligibility requirements are met.
While Next Day Air service helps reduce transit time and weather-related risks, delivery dates are estimates provided by the carrier and are not guaranteed. Carrier delays, weather events, service interruptions, and other circumstances beyond our control may affect delivery timing. An adult signature is required for all wine shipments. Customers are responsible for ensuring that an adult of legal drinking age is available to receive the package on the first delivery attempt.
This promotional offer expires June 28, 2026, and may be modified or discontinued at any time.
States We Ship To
We ship to the following U.S. states:
Alabama (AL), Alaska (AK), Arizona (AZ), Arkansas (AR), California (CA), Colorado (CO), Connecticut (CT), Delaware (DE), Florida (FL), Georgia (GA), Hawaii (HI), Idaho (ID), Illinois (IL), Indiana (IN), Iowa (IA), Kansas (KS), Kentucky (KY), Louisiana (LA), Maine (ME), Maryland (MD), Massachusetts (MA), Michigan (MI), Minnesota (MN), Mississippi (MS), Missouri (MO), Montana (MT), Nebraska (NE), Nevada (NV), New Hampshire (NH), New Jersey (NJ), New Mexico (NM), New York (NY), North Carolina (NC), Ohio (OH), Oklahoma (OK), Oregon (OR), Pennsylvania (PA), Rhode Island (RI), South Carolina (SC), South Dakota (SD), Tennessee (TN), Texas (TX), Vermont (VT), Virginia (VA), Washington (WA), West Virginia (WV), Wisconsin (WI), Wyoming (WY)
Shipping laws and carrier availability may change. If your state does not appear as an available shipping destination during checkout, we are unable to ship there at this time. Please contact us if you would like to confirm current eligibility.
2016 Chateau Pichon Longueville Comtesse de Lalande, Pauillac, France
Overview
Founded in 1689, Château Pichon-Longueville Comtesse de Lalande has quite a spectacular history. The quality and elegance of the wines have been the maxim of all the château‘s owners since master winemaker Joseph de Pichon Longueville‘s reign in the 18th century.
For over thirty years, owner May Eliane de Lencquesaing modernized the château‘s installations in the truest respect for tradition. Her indefatigable passion elevated Pichon to a level equaled only by its consistency all over the world. In October of 2006, Lencquesaing joined forces with Champagne Louis Roederer, thus opening a new chapter in the long and magnificent history of Château Pichon-Longueville Comtesse de Lalande.
The vast majority of the vineyards are Gunzian gravel mounds of the classic Pauillac composition, with the deep bed of gravel placed over a substrata of clay and limestone. The commitment to sustainable farming practices extends throughout the 220 acres of vineyards, with over 27 acres fully converted to organic viticulture, and 37 acres farmed biodynamically.
The unique encepagement and the 30 acres of vines situated on the soils of Saint-Julien endow the wines of Château Pichon Longueville Comtesse de Lalande with exceptional complexity, elegance, and longevity compared with the other crus of the Pauillac appellation.
Winemaking
After reception of the harvest, destemming and crushing, the grapes are placed in temperature-controlled wooden or stainless-steel vats, of variable capacity, allowing a precise and rigorous selection by plot.
The heating and cooling system enables the alcoholic and malolactic fermentations to be controlled with precision. The vatting period ranges from 18 to 24 days depending on the year. Frequent pump-overs are performed to extract maximum colour and tannins from the skins.
Once blended, the wine is aged in oak barrels sourced from the Allier and Nièvre forests in France. The oak refines the wine, adding its own aromas and tannins, whilst allowing it to acquire the soft richness that is lacking in its youth, thanks to the gradual, natural contact with air through the pores of the wood.
The Grand Vin of Château Pichon Longueville Comtesse de Lalande is aged 18 months in oak barrels; a little more than half are brand new; the other half are second-fill barrels. The barrels have a medium toast, which enhances their aromas. A harmonious balance of oak and wine is always sought.
Racking takes place every three months up to the bottling. Traditional fining with egg whites is still carried out to clarify the wine.
Tasting Notes
As part of the collection of great vintages of Pichon Comtesse, 2016 offers us a powerful, intense and elegant wine. Intensely floral notes of violet, wild blackcurrant and raspberries and spices. The wine is completed with a long finish and smooth tannins.
Harvest Notes
An early bud break at the end of March followed by two rather cold and wet months. The vine cycle slowed down and was subject to a heavy dose of mildew. The flowering was a bit late around June 10 while a very long, dry summer arrived on June 20. In general the veraison was late and slow to develop and carried on until the August 23 for the petit verdot.
September and October were very dry and sunny months which provided excellent conditions for ripening. The optimal maturity of each parcel was achieved during harvest between the September 20 and October 20.
"Nature knows how to reward the winemaker who works hard to look after his land. 2016 is an exceptional vintage and joins the prestigious list of other outstanding years like 1959, 1982, 1996, 2009… 2016."
- Nicolas Glumineau
TECHNICAL INFORMATION
Varietals: 75% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc
Wine Alcohol: 13.32%
pH: 3.76
Soil Composition: Gravel, clay and sand
Average Vine Age: 35 years
Aging: 18 months in oak barrels, 60% new oak
2016 Chateau Pichon Longueville Comtesse de Lalande, Pauillac, France
Overview
Founded in 1689, Château Pichon-Longueville Comtesse de Lalande has quite a spectacular history. The quality and elegance of the wines have been the maxim of all the château‘s owners since master winemaker Joseph de Pichon Longueville‘s reign in the 18th century.
For over thirty years, owner May Eliane de Lencquesaing modernized the château‘s installations in the truest respect for tradition. Her indefatigable passion elevated Pichon to a level equaled only by its consistency all over the world. In October of 2006, Lencquesaing joined forces with Champagne Louis Roederer, thus opening a new chapter in the long and magnificent history of Château Pichon-Longueville Comtesse de Lalande.
The vast majority of the vineyards are Gunzian gravel mounds of the classic Pauillac composition, with the deep bed of gravel placed over a substrata of clay and limestone. The commitment to sustainable farming practices extends throughout the 220 acres of vineyards, with over 27 acres fully converted to organic viticulture, and 37 acres farmed biodynamically.
The unique encepagement and the 30 acres of vines situated on the soils of Saint-Julien endow the wines of Château Pichon Longueville Comtesse de Lalande with exceptional complexity, elegance, and longevity compared with the other crus of the Pauillac appellation.
Winemaking
After reception of the harvest, destemming and crushing, the grapes are placed in temperature-controlled wooden or stainless-steel vats, of variable capacity, allowing a precise and rigorous selection by plot.
The heating and cooling system enables the alcoholic and malolactic fermentations to be controlled with precision. The vatting period ranges from 18 to 24 days depending on the year. Frequent pump-overs are performed to extract maximum colour and tannins from the skins.
Once blended, the wine is aged in oak barrels sourced from the Allier and Nièvre forests in France. The oak refines the wine, adding its own aromas and tannins, whilst allowing it to acquire the soft richness that is lacking in its youth, thanks to the gradual, natural contact with air through the pores of the wood.
The Grand Vin of Château Pichon Longueville Comtesse de Lalande is aged 18 months in oak barrels; a little more than half are brand new; the other half are second-fill barrels. The barrels have a medium toast, which enhances their aromas. A harmonious balance of oak and wine is always sought.
Racking takes place every three months up to the bottling. Traditional fining with egg whites is still carried out to clarify the wine.
Tasting Notes
As part of the collection of great vintages of Pichon Comtesse, 2016 offers us a powerful, intense and elegant wine. Intensely floral notes of violet, wild blackcurrant and raspberries and spices. The wine is completed with a long finish and smooth tannins.
Harvest Notes
An early bud break at the end of March followed by two rather cold and wet months. The vine cycle slowed down and was subject to a heavy dose of mildew. The flowering was a bit late around June 10 while a very long, dry summer arrived on June 20. In general the veraison was late and slow to develop and carried on until the August 23 for the petit verdot.
September and October were very dry and sunny months which provided excellent conditions for ripening. The optimal maturity of each parcel was achieved during harvest between the September 20 and October 20.
"Nature knows how to reward the winemaker who works hard to look after his land. 2016 is an exceptional vintage and joins the prestigious list of other outstanding years like 1959, 1982, 1996, 2009… 2016."
- Nicolas Glumineau
TECHNICAL INFORMATION
Varietals: 75% Cabernet Sauvignon, 21% Merlot, 4% Cabernet Franc
Wine Alcohol: 13.32%
pH: 3.76
Soil Composition: Gravel, clay and sand
Average Vine Age: 35 years
Aging: 18 months in oak barrels, 60% new oak
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