WINEMAKER NOTES
2017 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
Our Grand Vin Château Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints.
Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2017 is very dark, deep and intense in colour. On the nose, the wide aromatic range reveals notes of vanilla and coconut, even a bouquet of black fruits, combined with subtle nuances of spice and cigar box. The attack is full, with smoothness and sweetness.
The precise tannins are fine and enveloping. There is a nice, long, opulent finish. Particular attention was paid to maturation, giving this great 2017 wine an elegant structural balance. The typicity is clear; the style of this vintage - in which balance is the main feature - is marked by finesse and distinction.
VINTAGE CONDITIONS
2017 was characterised by a dry early winter followed by a rainy February, a very mild spring, a frosty period on 27th and 28th April and a warm, dry summer. Our estates were protected from the frost on the whole. Only a few plots were affected, representing 15% of the total surface area.
Bud break, which started between 25th to 30th March, was steady and consistent. The first flowers could be seen in mid-May on the earliest plots. Early ripening, observed at the end of July, was remarkably consistent. The moderate summer temperatures limited the risk of water stress and preserved acidity.
Finally, fairly dry weather in August helped the grapes to mature. Cool, damp conditions in the first two weeks of September changed the year's character. The skins started to develop faster, requiring vigilance in monitoring progress of maturity. Close observation of the plots was key to determining the 2017 harvest date.
The earliest plots of Merlot reached maturity, with good phenolic ripeness, in mid-September. The Cabernet Sauvignon were close to the Merlot and could be harvested immediately afterwards without risk. The old Merlot vines were harvested from 18th to 21th September and the Cabernet-Sauvignon vines from 27th September to 3rd October.
BLEND
79% Cabernet-Sauvignon, 21% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
Shipping Information
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We ship wine to eligible U.S. states via UPS or FedEx. Orders placed Monday through Thursday before 2:00 p.m. Pacific Time typically ship the same day. Orders placed after the shipping cutoff will be scheduled for the next available shipping day.
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Wine is packed in protective EPS foam shipping containers, with gel packs used when appropriate. Original Wooden Cases (OWC) are shipped separately to help protect both the wine and the wooden case during transit.
Because wine is temperature-sensitive, we may recommend expedited shipping or holding an order when weather conditions present an elevated risk. Please review our Temperature Protection & Shipping Policy for additional information.
Weather Holds & Storage
During periods of extreme heat or cold, shipments may be delayed until conditions improve. Customers may also request that an order be held for a later shipping date.
Complimentary temperature-controlled storage is available for up to 6 months from the date of purchase. Select the available weather-hold option at checkout or contact us to coordinate a future shipment.
Shipping Protection
Shipping protection for loss or visible damage in transit is included with eligible shipments, subject to applicable terms and carrier requirements. Temperature-related deterioration is not covered.
Please review our Temperature Protection & Shipping Policy for additional details.
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Where We Ship
We currently ship wine to the following U.S. states:
Alabama, Alaska, Arizona, Arkansas, California, Colorado, Connecticut, Delaware, Florida, Georgia, Hawaii, Idaho, Illinois, Indiana, Iowa, Kansas, Kentucky, Louisiana, Maine, Maryland, Massachusetts, Michigan, Minnesota, Mississippi, Missouri, Montana, Nebraska, Nevada, New Hampshire, New Jersey, New Mexico, New York, North Carolina, Ohio, Oklahoma, Oregon, Pennsylvania, Rhode Island, South Carolina, South Dakota, Tennessee, Texas, Vermont, Virginia, Washington, West Virginia, Wisconsin, and Wyoming.
Shipping laws and carrier availability may change. If your state is not available as a shipping destination at checkout, please contact us to confirm current eligibility.
2017 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
Our Grand Vin Château Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints.
Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2017 is very dark, deep and intense in colour. On the nose, the wide aromatic range reveals notes of vanilla and coconut, even a bouquet of black fruits, combined with subtle nuances of spice and cigar box. The attack is full, with smoothness and sweetness.
The precise tannins are fine and enveloping. There is a nice, long, opulent finish. Particular attention was paid to maturation, giving this great 2017 wine an elegant structural balance. The typicity is clear; the style of this vintage - in which balance is the main feature - is marked by finesse and distinction.
VINTAGE CONDITIONS
2017 was characterised by a dry early winter followed by a rainy February, a very mild spring, a frosty period on 27th and 28th April and a warm, dry summer. Our estates were protected from the frost on the whole. Only a few plots were affected, representing 15% of the total surface area.
Bud break, which started between 25th to 30th March, was steady and consistent. The first flowers could be seen in mid-May on the earliest plots. Early ripening, observed at the end of July, was remarkably consistent. The moderate summer temperatures limited the risk of water stress and preserved acidity.
Finally, fairly dry weather in August helped the grapes to mature. Cool, damp conditions in the first two weeks of September changed the year's character. The skins started to develop faster, requiring vigilance in monitoring progress of maturity. Close observation of the plots was key to determining the 2017 harvest date.
The earliest plots of Merlot reached maturity, with good phenolic ripeness, in mid-September. The Cabernet Sauvignon were close to the Merlot and could be harvested immediately afterwards without risk. The old Merlot vines were harvested from 18th to 21th September and the Cabernet-Sauvignon vines from 27th September to 3rd October.
BLEND
79% Cabernet-Sauvignon, 21% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
2017 Chateau Pichon-Longueville au Baron de Pichon-Longueville, Pauillac, France
Our Grand Vin Château Pichon Baron 2nd Cru Classé in 1855 comes from the very oldest vines grown on the historic plots of the estate. This authentic Pauillac offers an amazing sensory experience with its black fruit flavours and spicy hints.
Château Pichon Baron shows great elegance, intensity and exceptional length on the palate.It is a wine that improves year after year and can age for over 40 years in the cellar.
TASTING NOTE
Château Pichon Baron 2017 is very dark, deep and intense in colour. On the nose, the wide aromatic range reveals notes of vanilla and coconut, even a bouquet of black fruits, combined with subtle nuances of spice and cigar box. The attack is full, with smoothness and sweetness.
The precise tannins are fine and enveloping. There is a nice, long, opulent finish. Particular attention was paid to maturation, giving this great 2017 wine an elegant structural balance. The typicity is clear; the style of this vintage - in which balance is the main feature - is marked by finesse and distinction.
VINTAGE CONDITIONS
2017 was characterised by a dry early winter followed by a rainy February, a very mild spring, a frosty period on 27th and 28th April and a warm, dry summer. Our estates were protected from the frost on the whole. Only a few plots were affected, representing 15% of the total surface area.
Bud break, which started between 25th to 30th March, was steady and consistent. The first flowers could be seen in mid-May on the earliest plots. Early ripening, observed at the end of July, was remarkably consistent. The moderate summer temperatures limited the risk of water stress and preserved acidity.
Finally, fairly dry weather in August helped the grapes to mature. Cool, damp conditions in the first two weeks of September changed the year's character. The skins started to develop faster, requiring vigilance in monitoring progress of maturity. Close observation of the plots was key to determining the 2017 harvest date.
The earliest plots of Merlot reached maturity, with good phenolic ripeness, in mid-September. The Cabernet Sauvignon were close to the Merlot and could be harvested immediately afterwards without risk. The old Merlot vines were harvested from 18th to 21th September and the Cabernet-Sauvignon vines from 27th September to 3rd October.
BLEND
79% Cabernet-Sauvignon, 21% Merlot
AGEING
80% in new barrels, 20% from barrels of one vintage for 18 months
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