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Domaine Trapet Père et Fils

Classification

Domaine Trapet Père et Fils stands among the most respected names in Burgundy’s Côte de Nuits, with holdings in some of the region’s most coveted Grand Cru vineyards, including Chambertin and Latricières-Chambertin. The domaine’s wines exemplify classical Gevrey-Chambertin structure and finesse, earning it a place within the upper echelon of traditional Burgundian estates.

Highlights

  • Historic Pedigree: Rooted in Gevrey-Chambertin since the early 20th century, now spanning three generations of the Trapet family.
  • Grand Cru Holdings: Proprietor of exceptional parcels in Chambertin, Latricières-Chambertin, and Chapelle-Chambertin.
  • Biodynamic Pioneer: Among the first Côte de Nuits producers to fully embrace biodynamic viticulture under the direction of Jean-Louis Trapet.
  • Benchmark Style: Revered for purity, minerality, and transparent terroir expression that faithfully reflects each climat.

Provenance & Masters Behind the Bottle

The domaine’s modern era began under Jean and Jean-Louis Trapet, whose commitment to organic and biodynamic practices redefined its viticultural philosophy. Jean-Louis, trained in both Burgundy and Alsace, brought a meticulous, soil-driven approach that places the health of the vineyard above all else. Together with his wife Andrée Trapet, who manages their Alsace property, the family embodies a holistic vision that balances tradition and innovation. Their focus on low intervention and precise timing in the cellar ensures that each cuvée conveys an unembellished sense of place.

Vineyard & Craftsmanship

Domaine Trapet’s vineyards cover roughly 15 hectares, the heart of which lies within Gevrey-Chambertin’s most prestigious slopes. The vines average more than 50 years of age, rooted in limestone and marl soils that impart depth and longevity. The domaine ferments with indigenous yeasts, employs minimal new oak, and practices gentle extraction to preserve aromatic integrity. Each parcel is vinified separately, emphasizing terroir transparency over stylistic imprint. The result is a portfolio that captures the nuanced gradations of Burgundy’s climats with remarkable precision.

Aging & Investment Value

Wines from Domaine Trapet Père et Fils are prized by collectors for their balance of elegance and endurance. The Grand Cru bottlings, particularly Chambertin, rank among Burgundy’s most collectible and consistently appreciate on the secondary market. Their biodynamic discipline and limited production amplify demand among both connoisseurs and investors. With proper cellaring, these wines reveal increasing complexity over decades, affirming the domaine’s place among the finest ambassadors of Gevrey-Chambertin.

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Syrah

America / California / Central Coast  / Santa Rita Hills

$270
JD 100
RP 98
V 96
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