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WINEMAKER NOTES
2011 Dana Estates Lotus Vineyard – Precision Cabernet from Napa's Rugged Hillside
The 2011 Dana Estates Lotus Vineyard Cabernet Sauvignon offers a fascinating look into a cool-climate vintage interpreted through one of Napa Valley’s most meticulously farmed sites. Perched above St. Helena, the Lotus Vineyard is carved into volcanic bedrock, producing wines of formidable structure and tightly wound energy. Dana Estates, founded by Hi Sang Lee with Philippe Melka as winemaker, has developed a reputation for crafting expressive, age-worthy cult Cabernets from singular Napa terroirs.
Tasting Notes
This 2011 vintage reveals its cool growing season through lifted aromatics of blackcurrant, graphite, and dried lavender. The palate is firm, with savory layers of crushed rock, black tea, and charcoal-tinged blackberry. While brooding in structure, the wine retains a remarkable linearity and freshness, showcasing deft winemaking in a challenging vintage. Tannins are tightly integrated, giving it a long, focused finish that rewards decanting or further cellaring.
Winemaking & Vineyard Details
The Lotus Vineyard sits on volcanic soils, rich in basalt and iron. Vines are managed with intensive precision, allowing for slow ripening and low yields. The wine is composed entirely of Cabernet Sauvignon, fermented in small tanks with native yeasts and aged for 20 months in 100% new French oak. The 2011 vintage required even more stringent selection, with only the most pristine lots making it into the final blend.
Investment & Collectibility
Dana Estates’ production is extremely limited, and single-vineyard bottlings like Lotus represent some of Napa’s most serious collector offerings. The 2011 vintage, often overlooked due to its climatic challenges, is proving to be a sleeper hit with long-term potential and remarkable transparency. Perfect for your collection if you value refinement over sheer power.
Vintage Insights
2011 was marked by a cooler-than-average growing season and a wet harvest. However, sites like Lotus, with rocky soils and excellent drainage, fared better than valley floor locations. The result is a wine of restraint and mineral complexity—a contrast to the riper vintages that bookend it. It is aging slowly and gracefully.
Explore Related Collections
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We ship wine from Los Angeles, California, to eligible U.S. states via UPS or FedEx. Orders placed Monday through Thursday before 2:00 PM Pacific Time typically ship the same business day. Orders received after Thursday's cutoff or Friday through Sunday are generally held until Monday to avoid weekend transit. Shipping schedules may vary due to weather, holidays, and carrier operations.
Same-day local delivery may be available within the Los Angeles area Monday through Friday for orders placed before 2:00 PM Pacific Time. Please contact us to confirm availability and arrangements.
Packaging & Weather Holds
All wines are packed in protective EPS foam shipping containers, with gel packs used when appropriate. Original Wooden Cases (OWC) are shipped separately to protect both the wine and its original packaging.
During periods of excessive heat or freezing temperatures, we may recommend expedited shipping or holding your order. Complimentary temperature-controlled storage is available for up to six months from the purchase date. Select the weather-hold option at checkout or contact us to arrange a future shipment.
Please review our Temperature Protection & Shipping Policy for shipping recommendations, weather forecasts, and temperature-related responsibilities.
Shipping Protection
Shipping protection against eligible loss or physical damage during transit is included with qualifying shipments, subject to applicable coverage terms, exclusions, and claims requirements. Temperature-related deterioration, including heat or cold exposure, is not covered.
Delivery & Signature Requirements
All wine deliveries require an adult signature from a recipient aged 21 or older. Customers are responsible for providing an accurate shipping address and ensuring an eligible adult is available on the first delivery attempt.
Failed delivery attempts, incorrect or incomplete addresses, refused deliveries, rerouting, or returned shipments may result in additional carrier, return, and reshipment charges payable by the customer.
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International shipping may be arranged to select destinations, subject to prior approval and a minimum order of $2,000. Availability, import requirements, duties, and restrictions vary by destination. Please review our International Shipping Information before placing an order.
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We currently ship wine to the following U.S. states:
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Shipping eligibility is subject to applicable laws and carrier availability. If your state is unavailable at checkout, please contact us to confirm current shipping options.
2011 Dana Estates Lotus Vineyard – Precision Cabernet from Napa's Rugged Hillside
The 2011 Dana Estates Lotus Vineyard Cabernet Sauvignon offers a fascinating look into a cool-climate vintage interpreted through one of Napa Valley’s most meticulously farmed sites. Perched above St. Helena, the Lotus Vineyard is carved into volcanic bedrock, producing wines of formidable structure and tightly wound energy. Dana Estates, founded by Hi Sang Lee with Philippe Melka as winemaker, has developed a reputation for crafting expressive, age-worthy cult Cabernets from singular Napa terroirs.
Tasting Notes
This 2011 vintage reveals its cool growing season through lifted aromatics of blackcurrant, graphite, and dried lavender. The palate is firm, with savory layers of crushed rock, black tea, and charcoal-tinged blackberry. While brooding in structure, the wine retains a remarkable linearity and freshness, showcasing deft winemaking in a challenging vintage. Tannins are tightly integrated, giving it a long, focused finish that rewards decanting or further cellaring.
Winemaking & Vineyard Details
The Lotus Vineyard sits on volcanic soils, rich in basalt and iron. Vines are managed with intensive precision, allowing for slow ripening and low yields. The wine is composed entirely of Cabernet Sauvignon, fermented in small tanks with native yeasts and aged for 20 months in 100% new French oak. The 2011 vintage required even more stringent selection, with only the most pristine lots making it into the final blend.
Investment & Collectibility
Dana Estates’ production is extremely limited, and single-vineyard bottlings like Lotus represent some of Napa’s most serious collector offerings. The 2011 vintage, often overlooked due to its climatic challenges, is proving to be a sleeper hit with long-term potential and remarkable transparency. Perfect for your collection if you value refinement over sheer power.
Vintage Insights
2011 was marked by a cooler-than-average growing season and a wet harvest. However, sites like Lotus, with rocky soils and excellent drainage, fared better than valley floor locations. The result is a wine of restraint and mineral complexity—a contrast to the riper vintages that bookend it. It is aging slowly and gracefully.
Explore Related Collections
2011 Dana Estates Lotus Vineyard – Precision Cabernet from Napa's Rugged Hillside
The 2011 Dana Estates Lotus Vineyard Cabernet Sauvignon offers a fascinating look into a cool-climate vintage interpreted through one of Napa Valley’s most meticulously farmed sites. Perched above St. Helena, the Lotus Vineyard is carved into volcanic bedrock, producing wines of formidable structure and tightly wound energy. Dana Estates, founded by Hi Sang Lee with Philippe Melka as winemaker, has developed a reputation for crafting expressive, age-worthy cult Cabernets from singular Napa terroirs.
Tasting Notes
This 2011 vintage reveals its cool growing season through lifted aromatics of blackcurrant, graphite, and dried lavender. The palate is firm, with savory layers of crushed rock, black tea, and charcoal-tinged blackberry. While brooding in structure, the wine retains a remarkable linearity and freshness, showcasing deft winemaking in a challenging vintage. Tannins are tightly integrated, giving it a long, focused finish that rewards decanting or further cellaring.
Winemaking & Vineyard Details
The Lotus Vineyard sits on volcanic soils, rich in basalt and iron. Vines are managed with intensive precision, allowing for slow ripening and low yields. The wine is composed entirely of Cabernet Sauvignon, fermented in small tanks with native yeasts and aged for 20 months in 100% new French oak. The 2011 vintage required even more stringent selection, with only the most pristine lots making it into the final blend.
Investment & Collectibility
Dana Estates’ production is extremely limited, and single-vineyard bottlings like Lotus represent some of Napa’s most serious collector offerings. The 2011 vintage, often overlooked due to its climatic challenges, is proving to be a sleeper hit with long-term potential and remarkable transparency. Perfect for your collection if you value refinement over sheer power.
Vintage Insights
2011 was marked by a cooler-than-average growing season and a wet harvest. However, sites like Lotus, with rocky soils and excellent drainage, fared better than valley floor locations. The result is a wine of restraint and mineral complexity—a contrast to the riper vintages that bookend it. It is aging slowly and gracefully.
Explore Related Collections
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